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Slow Cooker White Chicken Chili

Updated on July 7, 2017
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White Chicken Chili topped with shredded cheddar cheese and avocado.
White Chicken Chili topped with shredded cheddar cheese and avocado.

Cook Time

Prep time: 20 min
Cook time: 4 hours
Ready in: 4 hours 20 min
Yields: Serves 6-10 people


  • 1 box chicken broth
  • 1 can corn
  • 1 can pinto beans
  • 1 can tomatoes with green chilies
  • 2 packages white chicken chili seasoning
  • 2 chicken breasts
  • cheddar cheese, shredded
  • tortilla chips
  • 1 avocado, sliced


  1. Pour chicken broth, corn, tomatoes with green chilies, both packages of white chicken chili seasoning, and pinto beans into crock pot.
  2. Cut chicken breasts into small chunks, add to crock pot.
  3. Turn crock pot on high and put on lid. Allow ingredients to cook for 4-6 hours, any more time than that is okay too! Stirring isn't mandatory, so this recipe is perfect for starting before work, and returning home to an awesome meal!
  4. Use ladle and scoop into bowls. Add cheddar cheese and my personal favorite, avocado! For a nice crunch, I do like to throw in tortilla chips! Serves 8-10 bowls.

Easy Family Dinner

My favorite part about this meal, aside from the AMAZING flavor, is how EASY it is. It's also great when you're on a budget! This recipe costs roughly about $10 total.
Most slow cooker recipes are crucial for me because of the hectic schedule of a retail worker. For this, everything cooks together in one pot and is ready by the time you get back home.


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