Try These Pork Chops With a Special Mushroom Sauce

This recipe is used by permission of Pam Avery and Alexis Nash. And make no mistake. These two girls know how to cook great food. Thank you, Kenneth.

Ingredients

1 can mushroom soup

2 1/3 c. evaporated milk

1/3 c. water

pork chops

onion

Directions:

Now that you have the right amounts of just the right things, brown pork chops and place in a greased casserole dish. Mix mushroom soup, milk and water. Pour over chops. Placed sliced onion on top. Bake uncovered at 350 degrees for about 45 minutes. If this is cooked in a crock-pot, don't add any water.

And the final phase of preparing this near-perfect meal offering, sit down with your family and friends and do one more thing: enjoy!

February 10, 2020___________________________________________________