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World's Best BBQ Rib Eye Steak

Updated on May 3, 2010
Here is how you can make the most delicious rib eye you will ever eat.
Here is how you can make the most delicious rib eye you will ever eat.
Sauteed Mushrooms with fresh sprigs of thyme will go excellent with your rib eye steaks.
Sauteed Mushrooms with fresh sprigs of thyme will go excellent with your rib eye steaks.

Sauteed Mushrooms with fresh sprigs of thyme.

You can take fresh button mushrooms and fresh sprigs of thyme and make an excellent topping for your rib eye steaks. For your recipe you will need.

1. One carton button mushrooms sliced up.

2. Several Sprigs of Fresh Thyme Broken up in pieces.

3. 1/4 Cup of real butter.

4. 1 tablespoon virgin olive oil.

5. 1 teaspoon salt.

6. 1 teaspoon ground cayenne pepper.

Slice your mushrooms up into thin slices and break up your sprigs of fresh thyme into small pieces. Add your butter and olive oil to a skillet and heat it up. Now add in your sliced mushrooms and sprigs of thyme and sauté until your mushrooms are thoroughly cooked.

Serve your sauteed mushrooms on top of your BBQ rib eyes and I guarantee you that your guests will be simply amazed by the flavor.

And feel free to post a comment below about how the recipe turned out for you.

A Rib Eye Steak You Won't Believe

If you like rib eye steak then I guarantee you that this recipe for rib eye steak makes a rib eye that is moist , delicious and so easy to prepare. To make this steak all you will need is a couple of cans of Pepsi or Coke , garlic powder , salt , pepper , BBQ sauce and bacon.

You will want to start out by scoring your steaks on both sides with a sharp knife in a diamond pattern. Sprinkle both sides of your rib eyes with the powdered garlic , salt and black pepper being sure to rub your seasonings in well to make sure your rib eye steaks are well seasoned.

Now place your rib eye steaks into a glass or plastic dish and cover them with the Coke or Pepsi. Set them in the refrigerator for 4 hours. After 4 hours pour off the marinade and coat each side of your rib eyes with a thin layer of your BBQ sauce.

Now wrap bacon around your steaks and use wooden tooth picks to keep your bacon in place. Grill your rib eyes on a pre-heated grill until they are cooked how you desire. Remove from the grill and place on serving plates. These rib eyes are excellent served with stuffed baked potatoes and broccoli with cheese.

And I guarantee you that if you follow the directions you will find that you have just cooked the best rib eyes you will ever eat. When I prepare these rib eyes I use well marbled one pound rib eyes for the recipe and they turn out delicious.

If your local grocery store or supermarket carries it I would suggest purchasing and using applewood bacon for the above recipe. It really enhances the flavor of the rib eye steak. You can really use your favorite BBQ sauce for the recipe.

Do you have a comment you would like to make about rib eye steak or this rib eye steak recipe post your comment now.

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    • profile image

      bob 6 years ago

      very good but bacon burns easy

    • saif113sb profile image

      saif113sb 6 years ago

      Excelente informatión. thanks

    • crazyhorsesghost profile image

      Thomas Byers 7 years ago from East Coast , United States

      It is a wonderful way to cook rib eye steak. And thanks for all the great comments

    • profile image

      Russell-D 7 years ago

      I also like it wrapped in Canadian Bacon for a bit more subtle Bacon flavor. Also, place on BBQ grill and let the heat slowly drink all the juice from the bacon into the meat. Time it right and you can get it from Mid-Medium Pink to Almost well with a bit of pink based on preference. Definitely serve with a stack of fried onions and grilled mushrooms. A true Scot Ale or a Guinness aids the experience immensely. David Russell

    • seryhu profile image

      seryhu 7 years ago from Canada

      Made my mouth water...

    • entertianmentplus profile image

      entertianmentplus 7 years ago from United States

      Sounds yummy thanks for sharing.

    • robie2 profile image

      Roberta Kyle 7 years ago from Central New Jersey

      Yum!!! this definitely looks like it is worth a try

    • Paradise7 profile image

      Paradise7 7 years ago from Upstate New York

      You know what? This looked so good I bookmarked it anyway, even though I'm going vegan.