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Worlds Best Biscuit Recipes
The Ultimate Collection Of Biscuit Recipes
Biscuit Making Tips To Make Sure You Make Perfect Biscuits
If you'll follow these biscuit tips you'll be able to make some of the best biscuits in the world. Not following these tips is why some people's biscuits don't turn out as good as they should. So read on and you will also be making great biscuits.
One thing a lot of people miss is that your oven should be pre-heated and at the temperature called for in the recipe before you put your pan of biscuits in the oven. Never put your pan of biscuits in a cold oven and then try to cook your biscuits. It won't work.
If your going to be doing a lot of baking especially biscuits and cakes your oven needs a heavy duty oven thermometer in the oven hanging from one of the oven racks. Check your ovens dial against the thermometer. Many home ovens can be off by 30 - 50 degrees so yes you do need a thermometer in the oven and you need to check it often and adjust the dial to get the temperature you need.
Be sure to measure your ingredients carefully. This is why you need measuring cups and measuring spoons so you can be sure to get the exact measurements you need.
Be sure that any baking soda or baking powder you use is fresh and still active. If its been in the kitchen cabinet for months you need to replace it.
If you'll make sure to do the above things you will in time be able to come up with biscuits that you can be proud of.
Yes You Can Make Delicious Homemade Biscuits
My Grandmother Hattie Propst and her daughter my mother Virginia Walker were both blue ribbon biscuit cooks. My Grandmother Hattie Propst has sadly passed away but my mother Virginia Walker is still with us and yes from time to time she still makes her blue ribbon award winning biscuits. My Mom passed away on January 6th , 2010 and has gone to heaven. I miss both of these fine ladies. I was at one time one of the most successful Chefs in the United States and its these fine ladies that taught me much of what I know about cooking.
And over the years I have tried to become a great biscuit cook also and it has been a long journey to get to the point where I was happy with the biscuits I produced. And at the same time I was trying to come up with a collection of really great biscuit recipes that anyone could use to produce great tasting biscuits. And that is what you will find here on this page is the ultimate collection of biscuit recipes that anyone can follow along and make the best biscuits you will ever taste. Once you have making homemade biscuits down then you can click the below link and make some delicious Strawberry Freezer Jam to go with your homemade biscuits.
Do You Know How To Make Freezer Jam
Granny Teaches You How To Make Homemade Biscuits In This Great Video
Baking Powder Biscuits
In This Video We Learn How To Make Sausage Gravy And Biscuits
Baking Powder Biscuits Recipe
Here is the recipe that a lot of men remember Mom making way back when. I have taken this recipe and changed it around to the point where I think anyone can reproduce the same great biscuits I did with this recipe.
Your Ingredients You Will Need For This Baking Powder Biscuits Recipe Are
1. 2 Cups of Sifted Plain All Purpose Flour
2. 2 Teaspoons Baking Powder
3. 4 Tablespoons Real Butter at Room Tempurture
4. 1 Teaspoon Table Salt
5. 3/4 Cup of Whole Milk
You want to sift your flour with a hand sifter once into a bowl. And then add your baking powder and salt to the flour and sift again. Use your hands to cut your butter into the flour. Be sure that the butter is very well mixed into the flour. Add your milk gradually until soft dough is formed. Turn your dough out onto a floured surface and roll the dough out to 1/2 inch thick. Cut your biscuits out with a 2 inch floured biscuit cutter or a small glass.
Preheat your oven to 400 degrees and make sure it is thoroughly preheated before you bake your biscuits for 12 to 15 minutes until golden brown. Please be sure to not over work your dough. Try to basically follow along with my instructions and you will have great baking powder biscuits.
You can if you wish make those tiny tea biscuits with a 1- 3 inch biscuit cutter and fill them with country ham for a party or special event. They are also wonderful served with honey, butter, and jam or jelly.
Country Ham Biscuits
I love country ham stuffed biscuits. You'll never know how good they are until you make them and give them a try. Always wash your country ham very well under cold running water before you fry it to get rid of the extra salt. Then fry your country ham golden brown and stuff it in a homemade biscuit. I promise you those country ham biscuits will be some of the most delicious ever.
Sausage Gravy Biscuits
If you've never had Sausage Gravy Biscuits you have missed much. You need to learn how to make this delicious treat and I'll just bet that your family and friends will thank you for making delicious homemade sausage biscuits. They are so very good. So good. Check out the above video to learn how to make perfect sausage gravy every time you make it.
In This Video You Learn How To Make Easy 7 Up Biscuits That Are Delicious
Buttermilk Biscuits Recipe
The below recipe makes really great biscuits that everyone who tastes them is sure to love. Don't leave anything out and if at all possible use Dukes Mayonnaise in your biscuits as it gives the best flavor.
1. 2 Cups Of Self Rising Flour
2. 2 Tablespoons Of Dukes Mayonaise
3. 1/2 Teaspoon Baking Soda
4. 2 Tablespoons Vegetable Oil
5. 1 Cup Of Buttermilk
6. 1 Teaspoon of Sugar
Mix all your ingredients together well and turn your dough out onto a floured surface. Use a rolling pin and roll your dough out to 1/2 inch thick. Cut your biscuits out with a 2 inch biscuit cutter and place onto your baking pan or sheet. Bake your biscuits in a preheated 425 degree oven and be sure your oven is preheated before you bake your biscuits to golden brown.
I guarantee you that you have just created the easiest and most delicious buttermilk biscuits you will ever taste. Again if at all possible use Dukes Mayonnaise in your biscuit recipe.
And anytime you make biscuits remember you are better off to under work your biscuits than you are to over work them.
Anytime you are told in a recipe to preheat your oven always make sure that your oven is fully preheated before you place biscuits in an oven to cook them.
Yes You Can Make Delicious Freezer Jam
In This Video You Can Learn How To Make Wonderful Cheddar Bay Biscuits
Cheddar Cheese Biscuits
Cheddar Cheese Biscuit Recipe
I simply love these biscuits with grilled steaks or seafood. Try them and I think you will agree that they are both delicious and oh so easy to make. These are drop biscuits so they are the easiest of the three biscuits to make.
For Your Cheddar Cheese Biscuit Recipe You Need
1. 2 Cups of Bisquick Biscuit Mix
2. 2/3 Cup of Whole Milk
3. 1/2 Cup Fine Shredded Cheddar Cheese
4. 1/4 Cup Real Butter Melted
5. 1 Teaspoon Garlic Powder
Preheat your oven to 450 degrees.
Mix your Bisquick, Whole Milk and Cheese until thoroughly mixed and a soft dough forms. Drop your dough by the heaping tablespoonful onto a un greased baking sheet or biscuit pan. Bake for 8 to 10 minutes or until golden brown. Mix your garlic powder and butter together and use a pastry brush or paper towel to spread the butter garlic mixture over the baked hot biscuits.
Did you make the Cheddar Cheese Biscuits recipe. How did it turn out for you. Post a comment and let us know what you think about these Cheddar Cheese Biscuits.