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Yellow Cake Mix Cinnamon Bread Recipe
Easy cinnamon bread, good for breakfast or dessert!
This is a recipe I found today on Cooks.com. I had a yellow cake mix and a vanilla pudding mix in my cupboard and wanted to dress those up some. The final product is a mix between bread and pound cake and is absolutely delicious! It is really easy to make, a huge plus for me and easy to chew - also good for me! Here is all you need:
1 box yellow cake mix
1 small box instant vanilla pudding mix
4 eggs (add one at a time)
3/4 cup oil
3/4 cup water
1 tsp. vanilla extract
For the cinnamon/sugar blend use:
1/2 cup brown sugar
1 Tbsp cinnamon (I used Penzey's Vietnamese cinnamon and my kitchen smells like a pack of Big Red!)
Place the first six ingredients together in a mixing bowl and blend on high for 8 minutes. I love my KitchenAid blender, it makes everything so much easier. Grease two loaf pans generously with Pam. Fill each pan halfway and then sprinkle the cinnamon/sugar blend in a layer. Then top off with the rest of the batter and sprinkle the loaf with the remaining sugar blend. I swirled a knife thru each loaf to marble the cinnamon throughout and to make it pretty when it is cut. I then baked the loaves for 45 minutes in a 350 degree oven. Cool and then glaze with frosting.
For the glaze you will need:
1 1/2 cups powdered sugar
2 Tbsp milk
Add the milk I Tbsp at a time and add a little more if you need to reach the desired consistency. Drizzle over the loaf and enjoy! Beautiful and yummy, this is a great snack for any time of the day!
Another cake mix bread
This is a very easy recipe for chocolate/pumpkin spice cake/bread. It can be dressed up as a cake with the wonderfully easy pumpkin buttercream frosting. This is sure to become a family favorite!