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Almond Flour Recipes - A Collection of Best Recipes online using Almond Flour

Updated on November 6, 2013

The Amazing Almond Flour

Almond flour is the perfect alternative to wheat flour especially to those who are highly-sensitive to gluten. It is grain free yet it is loaded with protein and fiber and rich in vitamins and essential nutrients. Even better, it produces a more moist, buttery and smooth texture to baked cakes and cookies.

So in this lens, I am sharing with you some of the best and most loved recipes using the wonder-full almond flour.

Photo Credit - Flickr

Top Selling Almond Flour

JK Gourmet Almond Flour, very finely-ground, 2 Lbs (2 Packages of 1 Lb)
JK Gourmet Almond Flour, very finely-ground, 2 Lbs (2 Packages of 1 Lb)

Received a 5 star rating in Amazon, this is an all-natural, gluten-free product that is certified whole foods and free of processed ingredients. It is grain-free, cholesterol-lowering and makes every recipe authentic and delicious.

 
Almond Flour - Very Fine - 1 lb., Resealable Bag by Pastry
Almond Flour - Very Fine - 1 lb., Resealable Bag by Pastry

Super fine texture, high quality flour and great value for the price, customers love how baked goods come out perfect and moist everytime.

 
Bob's Red Mill Super-Fine Almond Flour, 16-ounce (Pack of 4)
Bob's Red Mill Super-Fine Almond Flour, 16-ounce (Pack of 4)

Made from 100 % all-natural blanched almonds, this brand of almond flour is priced at a more affordable rate that is why it is also a best-seller.

 

Recipes for Almond Flour Cookies

Cookies are quick and satisfying snack, best eaten with tea or milk. Below is a list of some of the most-loved cookies using almond flour.

Gluten-Free Cookie Mix

Of course, if you don't want to start from scratch, you can always buy gluten-free cookie mix and enjoy the freshly-baked goodies right at the comforts of your own home.

Tips for Baking with Almond Flour

Utilize non-stick utensils. Due to the sticky texture of almond flour, using the nonstick utensils will let you easily work on your flour mixture.

Increase your cooking time and use smaller dish for cooking as it will allow your recipe to cook well.

Spray the cooking and baking dishes with cooking spray or oil to help prevent the recipes from sticking as you cook.

Baked goods can be made by adding almond flour as substitute for wheat flour in muffin, cookies, and cake recipes. Almond flour can provide a coarse and moist texture.

Coat vegetables and meats for breading substitute. Almond flour can be used on chicken, fish, or beef in the same way to wheat flour or cracker crumbs.

Prevent the staling of almond flour by storing it in your freezer or refrigerator.

Almond Flour Cake Recipes

A collection of gluten-free, delicious and healthy cake recipes using almond flour. Enjoy them as dessert or with your favorite tea or coffee while eating guilt-free.

Best Selling Almond Flour Cookbook

The Gluten-Free Almond Flour Cookbook
The Gluten-Free Almond Flour Cookbook

Elana Amsterdam is the queen of gluten-free cooking and this cookbook definitely delivers. A collection of over 90 recipes which includes traditional and classic family favorites that are nutritious and tasty. Even better, they are healthy, low in cholesterol yet high in protein and fiber, ideal for people who are watching their diet.

 
Gluten-Free Cupcakes: 50 Irresistible Recipes Made with Almond and Coconut Flour
Gluten-Free Cupcakes: 50 Irresistible Recipes Made with Almond and Coconut Flour

Perfect for people who are gluten sensitive but would like to indulge in great-tasting and savory cupcakes, this recipe book by Elana Amsterdam showcases classics in her colorful collection including Vanilla Cupcakes, Red Velvet Cupcakes as well as some creative concoctions such as Cream-Filled Chocolate Cupcakes and Ice Cream Cone Cupcakes. Easy to make and undoubtedly delicious, this is another sure winner from the queen herself.

 
Simply Sugar and Gluten-Free: 180 Easy and Delicious Recipes You Can Make in 20 Minutes or Less
Simply Sugar and Gluten-Free: 180 Easy and Delicious Recipes You Can Make in 20 Minutes or Less

Amy Green's paperback discusses a total of 180 recipes that are guaranteed delicious and easy to make which can be done in just 20 minutes or even less. All of the recipes included are gluten and sugar free in order to let individuals who are sensitive to these two ingredients to still enjoy mouthwatering meals without having to worry about their health and diet. Hours in the kitchen will be remarkably reduced through the help of this paperback.

 

Almond Flour Nutritional Facts

  • ¼ cup serving contains 180 cal, 140 of which comes from fat.
  • 1 serving contains 3g of dietary fiber, 7g of protein, and 15g of fat.
  • Almond flour has 6% of suggested daily values for iron and calcium.
  • It has 20% of recommended daily amount for magnesium and 35% of vitamin E.

Almond Flour Bread Recipe

Bread is a staple in the kitchen so enjoy this collection of gluten-free bread recipes. They are even simple and versatile, you can add your own little twist on them for a personal touch.

How to Make Almond Flour at Home

This is a step by step instructions for making almond flour at home. If you have the time and patience, you will definitely save a lot of money doing it yourself.

Guestbook Comments

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    • Margaret Schindel profile image

      Margaret Schindel 4 years ago from Massachusetts

      I really appreciate the baking tips and look forward to trying several of your recipes. I love the taste as well as the nutrition of baked goods made with almond flour! :)

    • Fran Tollett profile image

      Fran Tollett 4 years ago

      very informative lens :-)

    • Loretta L profile image

      Loretta Livingstone 4 years ago from Chilterns, UK.

      Hmmm, is almond flour like ground almonds? Might be an interesting change.

    • Jogalog profile image

      Jogalog 4 years ago

      I'd love to try more recipes with almond flour. I love almondy tastes.

    • fbcivcoming profile image

      fbcivcoming 4 years ago

      Very well done.

    • takkhisa profile image

      Takkhis 4 years ago

      My mom will be interested! i will show it to her :)

    • malenk lm profile image
      Author

      malenk lm 4 years ago

      @peetred lm: thanks, i will add it to my list.

    • malenk lm profile image
      Author

      malenk lm 4 years ago

      @lionmom100: yes, almond flour is great.

    • profile image

      lionmom100 4 years ago

      I'd like to try this. There are times (like during Passover) when I don't use flour.

    • NibsyNell profile image

      NibsyNell 4 years ago

      I'd love to give this stuff a try. :)

    • JoshuaJDavid profile image

      JoshuaJDavid 4 years ago

      I use almond flour all the time, I love it.

    • peetred lm profile image

      peetred lm 4 years ago

      Great info! I love cooking with almond flour, it is great for baking. Here is a recipe I created for Chocolate Coconut Almond Cookies: http://naturalfamilytoday.com/nutrition/chocolate-...

    • profile image

      anonymous 4 years ago

      I never heard about almond flour before visiting here today.

    • InfoCoop profile image

      InfoCoop 4 years ago

      Great topic! I've tried using almond flour once and it didn't go so well- probably due to the stickiness you mention. Your tips will definitely be helpful for my next go with it.