we all add something to give it that signature taste. Mine is honey or agave nectar.
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Homemade chili powder, fire roasted chiles and cocoa! You can check out my recipe at http://vespawoolf.hubpages.com/hub/Chili-con-Carne...
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belacan gives the fragrance in chilli. My favorite is sambal belacan , a spicy chilli paste.
I usually add Lemon and Garlic. Sometimes Yoghurt.
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