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What type of recipe do you use ground beef most often?


 

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vespawoolf says

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Sid Kemp (SidKemp) says

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    breathe2travel 5 years ago

    What is a good source for single-source grass fed beef? A local abatoir? For some reason, the idea of using meat blended from 100s of cows is, well, unappetizing. :P Good tip. Thank you.


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Liz Elias (DzyMsLizzy) says

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    bestgoodl23 5 years ago

    Hello Dear,

    My name is miss grace ,i will also like to be your frend ok,and i want you to contact me through my email addre?ss(gracegluck@yahoo.com) so i can send you my picture and for more details about me ok, for you to know whom i am.I am waiting

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Sarah Chewings (sarahmoose) says

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Becky Katz says

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    bestgoodl23 5 years ago

    Hello Dear,

    My name is miss grace ,i will also like to be your frend ok,and i want you to contact me through my email addre?ss(gracegluck@yahoo.com) so i can send you my picture and for more details about me ok, for you to know whom i am.I am waiting

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LaThing says

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    breathe2travel 5 years ago

    What cut of beef do you have the butcher grind? Interesting. I may have to try this method. :) I know when I eat ground beef at friends who raise their beef when visiting in GA, it tastes so much better than store bought.


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Courtney (Courtney_CollinsD) says

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