mvillecat profile image 89

Have you ever canned homemade rotel?


I am about to cook and can homemade rotel tomatoes and peppers.

 

sort by best latest

Wesley Meacham profile image90

Wesley Meacham says

You can help the HubPages community highlight top quality content by ranking this answer up or down.

4 years ago
 |  Comment
  • mvillecat profile image

    Catherine Dean (mvillecat) 4 years ago

    You should try canning. It is great fun and really helps preserve the garden. Thanks!

daughterson profile image90

Faye Mitchell (daughterson) says

You can help the HubPages community highlight top quality content by ranking this answer up or down.

4 years ago
 |  Comment
Patsybell profile image88

Patsy Bell Hobson (Patsybell) says

You can help the HubPages community highlight top quality content by ranking this answer up or down.

4 years ago
 |  Comment
  • mvillecat profile image

    Catherine Dean (mvillecat) 4 years ago

    Thanks Patsy. I think it turned out rather good.

Jackie Lynnley profile image78

Jackie Lynnley says

You can help the HubPages community highlight top quality content by ranking this answer up or down.

4 years ago
 |  Comment
  • mvillecat profile image

    Catherine Dean (mvillecat) 4 years ago

    Thanks Jackie. I actually canned a pint and then froze the rest in a bag. I fully agree that homemade is so much better. Thanks for commenting.

Mary Stuart profile image86

Mary (Mary Stuart) says

You can help the HubPages community highlight top quality content by ranking this answer up or down.

4 years ago
 |  Comment
  • mvillecat profile image

    Catherine Dean (mvillecat) 4 years ago

    Thanks Mary! I ended up canning a pint and freezing the rest. Thanks for commenting.