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What is your favorite recipe using spring vegetables?


If you buy vegetables grown locally, they tend to taste better; but, you have to pay attention to which season you are in, Just want to find out what people like to fix, or even a favorite fruit or vegetable..

 

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vespawoolf says

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4 years ago
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    Brian L. Powell (leroy64) 4 years ago

    Nice. A number of chefs have told me that Peru is a great place for food. There is a fig bush in my back yard, so I know what you mean about the figs.

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Joseph Barrett (josephbarrett) says

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4 years ago
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    Brian L. Powell (leroy64) 4 years ago

    Cool. You included a photo. I think I see potatoes, peas, and spinach under that good looking chicken.

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ketage says

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4 years ago
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    Brian L. Powell (leroy64) 4 years ago

    Yes that is very tasty dish. I prefer asparagus with hollandaise sauce, which isn't good for the heart either. I just tell myself it's good for my soul, in moderation. I wonder how hollandaise sauce on the bacon wrapped asparagus would taste.

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Dannell says

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4 years ago
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    Brian L. Powell (leroy64) 4 years ago

    That is as fresh as veggies get. They do taste much better that way.

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Jane Holmes says

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4 years ago
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JThomp42 says

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4 years ago
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    Brian L. Powell (leroy64) 4 years ago

    Canning vegetables. That is a whole subject in itself. Did she store the vegetables in mason jars? I had an aunt who did that with tomatoes she grew. She had a very colorful pantry.


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