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There is this seafood bisque that I love that have made at home before.
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Lisa Brown (lisasuniquevoice) 2 years ago
Thanks LadyGlenora. I love seafood bisque. I wish I knew how to make it.
Columbia Restaurant's "Arros con Poyo" (Chicken and yellow rice) very tasty
I love making Tacos. Not crappy Taco Bell tacos but some serious flat tostadas with the freshest ingredients. And because tostadas are difficult to eat without spillage, my dog Ruby loves them too.
Tacos are great. I love making any kind of Mexican foo.
Toasted cheese and garlic under the grill..when it comes out add a dollop of sweet chilli sauce!
I like to make Pandan Chicken that chinese restaurant serves. Very delicious and easy to prepare.
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Copyright © 2017 HubPages Inc. and respective owners.