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ChristinS profile image 97

What is a good substitute for brown sugar?


my brown sugar has apparently outlived it's useful life, that's how little I use it :) What is the best substitute for it in baking that won't change the flavor/texture too much?

 

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ChristinS profile image97

Christin Sander (ChristinS) says

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Paula (fpherj48) says

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jtrader says

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