Kenna McHugh profile image 77

Why do we have to keep wet ingredients and dry ingredients separate and mix dry ingredients first?

I am writing a lesson plan for an after school care program. I need to explain to kids wet vs. dry ingredients in baking. Why they are mixed separately and then wet folding into dry.


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lisavollrath profile image95

Lisa Vollrath (lisavollrath) says

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3 months ago
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