profile image 60

can non-stick cookware used for cooking glutens be safe for gluten free cooking?


I had heard that once a nonstick pan had been used for cooking items with glutens, since its porous, it could never be used for gluten free cooking safely. Is this true?

 

sort by best latest

Delaney Boling profile image77

Delaney Boling says

You can help the HubPages community highlight top quality content by ranking this answer up or down.

7 years ago
 |  Comment