I searched online and found variation in answers. The best I could find is here:
Rosemary,Paprika,Oregano,Ginger,Marjoram,Sage,Thyme,Parsley,Pepper,Sweet basil, Oregano, Garlic salt
You may try:
2 tablespoons paprika;
1 tablespoon onion salt;
1 teaspoon celery salt;
1 teaspoon rubbed sage;
1 teaspoon garlic powder;
1 teaspoon ground allspice;
1 teaspoon ground oregano;
1 teaspoon chili powder;
1 teaspoon black pepper;
1 teaspoon basil leaves, crushed;
1 teaspoon marjoram leaves, crushed finely.
Directions: Combine all ingredients as listed in a small jar with a tight fitting lid (baby food jars work good). Shake mixture to combine. Stores for months. Keep out of direct sunlight, heat and humidity.
(makes about 1/3 cup)
To Use: Mix together 4 teaspoons mixture, 1 cup flour, 2 Tbls. packed light brown sugar and 1 teaspoons salt. Place in a doubled plastic food bag and add chicken to coat. Fry, drain on paper towels, serve!