I'm on a mission to become a good cook, and in connection with that mission I recently roasted my first chicken. I roasted carrots, onions, fennel and potatoes with the chicken. The carrots and onions turned out great. I'm not sure I'm sold on fennel, and the potatoes were a little bit hard. I'm looking for alternatives. What other vegetables do you recommend for roasting? The more delicious, the better.
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