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My Best-Ever Recipes Collection

Updated on October 7, 2014
French Style
French Style | Source

Treasured by Brenda's Best-Ever Recipes

Collected over the last twenty years, my best-ever recipes are from various sources and include recipes for special occasions and for everyday meals. You'll find some extraordinary baking ideas, like carrot cake and banana bread, and some holiday favorites like glazed baked ham, and scalloped potatoes, as well as a meal as basic as sloppy joes and a delicious breakfast recipe for pancakes. You will also find my Easter dinner menu which discusses an entire Easter or springtime menu, my complete summer dinner menu and my fall dinner menu.

While enjoying the privilege of being a stay-at-home Mom, I invested my time in caring for my children to the best of my ability and in running our home. Naturally, that meant that one of my jobs was cooking meals almost every single day. Instead of drudgery, that 'job' became a passion and I voraciously read magazines, cookbooks and local newspapers looking for new ideas to test on my family and friends.

I also tuned into a few television-cooking shows on a regular basis. Including and perhaps most notably, the Martha Stewart Living show. Many of her recipes were fancier than I wanted or needed to be but over the years, more than a few of our favorites started from an idea or a recipe that I saw on her show. There is also one dish that I would love to be able to prepare but it is a family joke that I cannot make Martha's Mile-High Lemon Meringue pie. (Mine is like soup.) Whatever it is that I do wrong with this pie recipe, I do so consistently! (Please don't say easy-as-pie in my presence!) Recently, however, I wrote my story about Martha's lemon meringue pie and the >lemon cupcakes from her new cupcake cookbook. It is a humorous adventure story!

This page is meant to be a gathering point or a jumping off point to my best-ever recipes series with a bit of my personality and family life thrown in. I hope you enjoy it and find a recipe that inspires you in the kitchen! And, oh yes, that's not my home in the photo but rather someone elses' historic home in Quebec City!

Do You Have A Beautiful Whistling Tea Kettle?

I love bolder blues now, like the blue of this Le Creuset tea kettle, even cobalt blue, and warm yellows. Le Creuset kettles are available in a host of colors to suit your kitchen but this Le Creuset Enameled Steel Whistling Tea Kettle is a beauty in this blue color!

What Style Would You Call Your Kitchen? Traditional? Modern? Country?

I'd have to say I like a casual, French Country look but I have not quite achieved it, yet.

My kitchen style used to be country with lots of wedgwood blue. I still use the same dishes because they are a plain blue and I believe they are somewhat timeless but my style has evolved a bit and now I would like to think of it more as a relaxed, sunny French country style. My blue plates still work but I also love bolder blues now, like cobalt, and warm yellows.

My lifestyle is very casual. Two teenage boys and many hours spent at the computer selling on eBay, writing lenses on Squidoo and a husband who is determined to recreate every part of the house mean that any sense of formality (if there ever was one) is out the window. The formal china, well, I guess I should be selling it on eBay!

If I had it to do over, I would turn in my 'good' Royal Doulton china for something that would do double duty -- simple enough to be used every day but also beautiful enough that when you wanted the table to look lovely it could. In the end, of course, it does not matter what you serve your food on. Just that it be nutritious and delicious and that is what I usually seek in recipes. The best-ever recipes featured here are often (but not always) special occasion ones, the ones that we look forward to at special times like Easter, Thanksgiving or Christmas.

Best-Ever Breakfast & Beverage Ideas

How About Some Fun Glassware?

Buzz, buzzity, buzz! I absolutely love my bumble bee glasses. You can buy them through Amazon at the following link. They make even a tall, cold glass of water taste soecial!

Best-Ever Lunch & Salad Recipes

Do You Have a GREAT Salad Spinner? The OXO Good Grips Salad Spinner Is The Best!

We absolutely love our salad spinner and wouldn't be without it! It makes throwing a salad together a breeze. You can read all about it at The Best Salad Spinner or you can click here to buy it from Amazon:

Cold Bowl on Ice
Cold Bowl on Ice

Do You Have A Serving Bowl That Will Keep Your Best-Ever Salad Cold?

We all know how critical it is to keep salads, especially mayonnaise-based ones, cold. I saw this bowl and fell in love with it. You fill The Cold Bowl on Ice with ice and the cold travels upwards and into the food. It is acrylic so that means it is great for summertime living and it is break-resistant and dishwasher safe. What more could you ask?

Best-Ever Main Course Ideas

Do You Have A Great Cast Iron Skillet Like Le Creuset's Iron Handle Skillet?

I have two, one that is perfect for poaching two eggs, one that is perfect for poaching four. They also do a beautiful job of frying ground beef, too!

Pie Bakers Everywhere Need A Few Basic Tools...Plus A Pie Bird

A pie bird, vent or chimney is a unique and unexpected gift for the pie baker in your family. I do not have one of these handy little guys yet but I fell in love with them as so many people do and created a page about them that you can visit by clicking right here. If you've never heard of a pie bird before, you'll learn something. If you know what a pie bird is, you might just be impressed with the assortment of pie birds that is available in traditional and non-traditional forms.

© 2009 Treasures By Brenda

What is your best-ever recipe?

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    • Charlieee LM profile image

      Charlieee LM 

      4 years ago

      My Purple Space Mash is awesomeeee ! ; https://hubpages.com/food/making-vegetables-exciti

    • bjslapidary profile image

      bjslapidary 

      6 years ago

      Need to come back to this lens. Lots of good info here.

    • ajgodinho profile image

      Anthony Godinho 

      6 years ago from Ontario, Canada

      Wow, this is indeed a great collection of recipes you have here. Blessings! :)

    • Wbisbill LM profile image

      Barbara Isbill 

      7 years ago from New Market Tn 37820

      Looks good. Just included yourlens on my "buttermilk pie" lens. Hope this is OK!

    • profile image

      anonymous 

      7 years ago

      For two weeks now I've been craving a curried type egg sandwich and haven't gotten around to making it. I'm pretty sure your best ever egg salad sandwich recipe just saved my life :o)

    • asiliveandbreathe profile image

      asiliveandbreathe 

      7 years ago

      Lots of great recipes and ideas here. I must come back and add one of my own recipe lenses to your list.

    • profile image

      Tamara14 

      7 years ago

      I really enjoyed reading this lens. Thanks for creating such a valuable content:-)

    • profile image

      anonymous 

      7 years ago

      Blessed by a Bullet * chuckle * couldn't resist, I think it's been a long day! - Kathy

    • SoyCandleLover profile image

      BW Duerr 

      8 years ago from Henrietta, New York

      Fabulous comfort food lensography. Salivating just thinking about them. :D Thanks so much for the link add. 5 stars and lensrolling to my recipe lenses.

    • ZenandChic profile image

      Patricia 

      8 years ago

      What a great collection! Good to have all in one place. Blessed!

    • profile image

      Artemus-Gordon 

      8 years ago

      This is a great list of some of the best comfort food out there. Thanks for sharing your cooking skills with us.

    • Heather426 profile image

      Heather Burns 

      8 years ago from Wexford, Ireland

      I love your lenses and this is one of my faves. ~Blessed~

    • rubyandmahoney profile image

      rubyandmahoney 

      8 years ago

      Yummy looking lens! Thanks for including all these great recipes.

    • tandemonimom lm profile image

      tandemonimom lm 

      8 years ago

      I think I put on 4 or 5 pounds just reading this scrumptious lens!

    • evelynsaenz1 profile image

      Evelyn Saenz 

      9 years ago from Royalton

      Love these recipes. I can't wait to start cooking.

    • OhMe profile image

      Nancy Tate Hellams 

      9 years ago from Pendleton, SC

      I really like the way you have a featured product for each lens. Your chosen products look great as do your lenses.

    • religions7 profile image

      religions7 

      9 years ago

      :) great lens. Blessed.

    • squid-janices7 profile image

      squid-janices7 

      9 years ago

      Love all your best recipe lenses and it is great that you've put them all in one easy to find place! And thanks for featuring my Best Waffles Ever lens on your blog....much appreciated.

    • profile image

      julieannbrady 

      9 years ago

      Brenda, a delectable collection of best ever recipes -- I opted for my eight layer salad as it is like a work of art and is quite a personal recipe -- although you know I do have others! ;)

    • profile image

      Joan4 

      9 years ago

      Wonderful recipes! Now going to see the chocolate fondue recipe - I have a chocolate fondue pot I am giving to a friend - will add your recipe to the gift!

    • NanLT profile image

      Nan 

      9 years ago from London, UK

      I've added my British roast beef dinner lens. It's a family fave.

    • profile image

      anonymous 

      9 years ago

      I love this lens because it is so personal and helps me get to know YOU even better and because it is so well written. So for that Blessings from someone who is priviledged to be sharing so much of her Squidoo journey with you.I have added my gravy lens - yep, I made a lens about gravy, ha ha!

    • SusanDeppner profile image

      Susan Deppner 

      9 years ago from Arkansas USA

      What a wonderful lensography! I added my Dump Cake recipe lens to your plexo because it is a favorite, but also because I’ve received so many comments about the title. (I though everyone knew what dump cake was, but was I every wrong!) Thanks for adding this to the plexo on my recipe lensography!

    • kateloving profile image

      Kate Loving Shenk 

      9 years ago from Lancaster PA

      Wonderful!! and added at the end of my newly created lensography!!

    • KimGiancaterino profile image

      KimGiancaterino 

      9 years ago

      I love the way you designed this lens with surprises throughout. The intro photograph is really beautiful too. Squid Angel Blessed!

    • profile image

      Andy-Po 

      9 years ago

      Excellent selection of recipes

    • Heather426 profile image

      Heather Burns 

      9 years ago from Wexford, Ireland

      Love this lens! and the recipes sound scrumptous too! 5*

    • ClassyGals profile image

      Cynthia Davis 

      9 years ago from Pittsburgh

      Brenda, your collection of recipes is awesome! Gotta go, (to the frig now), thanks!

    • LaraineRoses profile image

      Laraine Sims 

      9 years ago from Lake Country, B.C.

      Congratulations on becoming a Giant Squid and also a Squid Angel. Thank you for stopping by and blessing my 'Corner Gas' lens. I am always on the lookout for a good recipe .. you've got some really fabulous ones here! Thanks again.

    • Jack2205 profile image

      Jack 

      9 years ago

      This is a great lens, so many good recipes. The Hawaiin potato salad sounds great. I will have to try it.

    • Kiwisoutback profile image

      Kiwisoutback 

      9 years ago from Massachusetts

      Nice way of collecting your recipe lenses together, much better than a traditional lensography! By the way, the pancake recipe sounds incredible, I'll have to try it out soon.

    • Dianne Loomos profile image

      Dianne Loomos 

      9 years ago

      Brenda, I love this beautiful lens! Welcome to the Hungry Squidz Choice Group. Please stop by the group and grab the blue ribbon for your lens!

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