Blueberries and Yogurt
A Blueberry and Yogurt Recipe
I love Blueberries with almost everything; right off the vine, in pancakes, waffles, syrup, muffins, drinks, salads, pies, cakes, and lots more. But my favorite way to eat them is with plain yogurt. The tartness of plain yogurt and the sweetness of the blueberries are a great mix. Then I like to add my favorite toppings. Usually I like to sprinkle some granola on top and pour some honey over it. It's very refreshing and great during the summer. And it's simple to put together.
The IngredientsClick thumbnail to view full-size
Examples of the Not So Fresh Versions of Blueberries and YogurtClick thumbnail to view full-size
Putting it All TogetherClick thumbnail to view full-size
More Blueberry Recipes
Check out this total blueberry recipe e-book, filled with homemade recipes just like Grandma used to use. Even the cover is blueberry flavor.
If you're a prime member, you can rent this book. Otherwise, the price is nominal.
The pictures on the cover of the e-Book make me hungry. Check it out.
I don't usually like blueberries in my pancakes, but this recipe is enough to convince me to change my mind.
Some VariationsClick thumbnail to view full-size
What's your favorite way to eat blueberries? By themselves? For breakfast? Dessert?