The Cornish are very proud of their Cornish Pasties and keeping them genuine and authentic is a constant battle. Discover for yourself the joy of a real, genuine Cornish pasty - a simple pasty recipe
Mince and tatties is a long-standing, classic Scottish dish. The mince and tatties recipes on this page are about looking at how the dish can be developed in a number of different and tasty ways.
Forfar bridies could almost be described as Scottish Cornish pasties. This page looks at precisely what Forfar brides are and provides a tasty recipe for making them at home.
Can't get haggis to serve at your Burns Supper? Don't like haggis? This page explores authentic Scottish alternatives to haggis which you may wish to serve to your guests at your Burns Supper.
Welsh Cakes (sometimes called Bakestones, Picau Ar Y Maen, Pice Bach or Miner's Cakes) are delicious traditional cakes from Wales. Find out how to make them with this selection of Welsh Cake recipes.
Take a tour with me exploring the many delightful cuisines Europe has to offer and sample some recipes along your way.
A traditional dinner that can be served in more ways than one. What does your Sunday dinner consist of? Here's some examples of what people percieve as the 'perfect Sunday roast'.
This homemade burger recipe incorporates classic English ingredients, including pork, apples and Stilton cheese. It is wholly recognisable as a burger but its slight adaptation gives it a new and refreshing feel,...
An essential and useful guide to the chip butty. Learn what it is, how to make one and sing along to the chip butty song.
Christmas pudding is a rich, fruity, seasonal British dessert. This page looks at some delicious and often unusual recipes for using up Christmas pudding leftovers in the days after the main event.