A simple and delicious scratch brownie recipe with fudge icing and a hint of cinnamon. Slightly less sugary and extra rich, these brownies are easy to make, plus they're made with ingredients you're likely to already have on hand.
Moist brownies that are so chocolaty, they're downright sinful! A truffle-like icing adds an extra chocolate kick for great tasting squares.
Making great-tasting brownies isn't magic; however, understanding the science of how the ingredients work together will help you to make brownies "your way".
Did you know dark chocolate is good for you? This article explains scientific studies as to why dark chocolate is good for you in a multitude of ways, reducing heart attacks and strokes. There are some delicious recipes to try. Plus, there is a video on how chocolate is made.
Find step-by-step instructions for creating the best brownie pops ever using the Wilton Brownie Pop Mold. You'll find many decorating ideas on pictures too.
Great homemade brownies, quick and easy, much better than boxed. Includes a review of the Baker's Edge brownie pan, a wonderful versatile pan that ensures that each brownie has a crispy edge.
Need a fabulous dessert fast? Try this easy brownie pie with fast fudge frosting and toffee bits. Fabulous, rich and no one knows it's quick!
These brownies pack a delicious antioxidant punch which means that you can enjoy a heart-healthy and seriously nutritious dessert. Cacao is a renowned super bean and a great source of magnesium, which aids in calcium absorption, protein synthesis and metabolism regulation.
Brownies good enough to give as Christmas gifts!
Low-carb and not too sweet, these incredible peanut butter chocolate molten brownie cakes are easy to make. They are delicious warm or even cold the next day. The inside of the brownie cake is like a tasty fudgy or molten consistency depending on how long you cook them.