Making Chinese egg rolls is a snap if you know a few tricks and tips. Learn how to make the best Chinese egg rolls right at home.
Learn about authentic Chinese food prepared as in China, as opposed to typical fare sold at American Chinese restaurants
This Chinese recipe for puffed crisp chicken balls uses boneless, skinless chicken breasts cut into 1 by 2 inch pieces and marinated with five-fragrance powder. The pieces of chicken are then dipped in a thick batter made with sesame seeds and minced scallions. Then they are deep fried and served...
There have been various types of Asian cooking recipes online that does not work properly. Who want this mediocre end result, which makes you still wonder what the restaurants do with the meat? There are two known techniques used among chinese...
Chinese cooking strives for harmony, balance and joy. Chinese utensils are discussed, along with cooking techniques and some excellent easy recipes. A recipe for making Spring Rolls is included in this article.
Sweet and sour sauce recipe with three different recipes for sweet and sour chicken. Features sweet and sour battered chicken balls, sweet and sour chicken stir fry and sweet and sour chicken noodles.
Easy tasty spring rolls or egg rolls as some call them: ready to eat in minutes. Ideal as a snack, a starter or a party nibble.
In Chinese, lo means "toss" and mein means "noodles". This Cantonese recipe for lo-mein noodles includes matchstick strips of chicken breast, fresh bean sprouts, and Chinese mushrooms in a tasty sauce. It is frequently served with soy-chili dip which is also described in this hub.
Healthy Chinese meals are easy with my tips and recipes for cooking quick, healthy Chinese meals at home as well as how to order healthy Chinese take-out and restaurant food.
Traditionally held on the 5th of May on lunar calendar, zongzi is created to honor Qu Yuan, the pioneer poet of ancient China (340-278 BC).