With eggs I can make quiche, deviled eggs, custard, scrambled eggs, omelettes and so much more because they also go into all of my baked goods as well.
Coconut is the milk of the tropics. Should you use dessicated or fresh (or frozen) grated coconut? Depends on the recipe. Tips for choosing coconut milk or coconut cream. Recipe for Kaya, the popular Malaysian coconut & egg jam which is luxuriously rich & fragrant.
The Hawaiian passion fruit, known locally as lilikoi, is a tropical fruit perfect for smoothies and cocktails. Read this guide to learn how to extract the juice from the seeds.
Find out water spinach's nutritional information and health benefits and learn how to cook delicious dishes.
It would appear that fruits and vegetables basically seem to share the same characteristics. So which foods are a fruit and which are a vegetable...
Learn about the benefits of adding hemp hearts, powder and oil to your diet. Why is hemp oil so soothing to inflamed skin and recommended even for oily skin types? Learn how hemp oil treats rosacea.
Vinegar has been around for centuries and can be created from a variety of fermented foods. There are several types, flavors, uses and benefits of vinegar. This article provides descriptions of the different types of vinegar and includes a few recipe and use ideas.
Try something new and oh so delicious with these "Baked" Fried Green Tomatoes. And while you wait, please enjoy a short story. Think of this as a new take on "Dinner and a Movie". Please enjoy!
Balsamic vinegar is a flavorful syrupy-sharp ingredient for cooking meats and vegetables as well as a cold vinegar for salads. 3 tasty, quick to make, rustic recipes here for hearty winter dishes that taste great cooked with balsamic vinegar.
Cooking for two can be a challenge, but it can still be appetizing and attractive. Here are a few tips to make it that way.