Traditional recipes from our family's Christmas holiday
Swedish Thins or pepparkakor as we call them are a "must have" during Advent and Christmas time. This biscuit has a long history in Sweden and since they are very tasty and easy to eat we also eat them all year around. Read on for recipe, history and fun facts about Swedish Thins.
An easy to follow three ingredient rolled cake fondant recipe. Make homemade fondant in minutes. Also, learn how to color rolled fondant, and what the 5 types of fondant are used for. It is so simple even I can do it!
Learn how to make fondant or gum paste seashells of an assortment of types using this step-by-step tutorial with photos and text instructions.
Delicate hints of lavender add an exotic taste to shortbread cookies.
Milk, Cream, Eggs, Sugar, Starch and Heat - what makes this combination come together into a delicious desert? Why does it go lumpy? Why do we need to cook it? Can I change up the Recipe?
If you're on a low carb diet but have a sweet tooth, then here are some delicious dessert recipes using Splenda as a sweetener that will not upset your diet.
How to make Disneyland's Pumpkin Fudge that is available in the park during the Halloween Time Season!
Old Fashioned Fudge Recipe With Peanut Butter. This fudge is so good. Our granddaughter ask for it for her bridal shower.
If you are a chocolate fan, you will most certainly enjoy this delicious chocolate cake. Try out the Portuguese brigadeiro cake. It's very easy to do.