This Chinese recipe for puffed crisp chicken balls uses boneless, skinless chicken breasts cut into 1 by 2 inch pieces and marinated with five-fragrance powder. The pieces of chicken are then dipped in a thick batter made with sesame seeds and minced scallions. Then they are deep fried and served...
Making Chinese egg rolls is a snap if you know a few tricks and tips. Learn how to make the best Chinese egg rolls right at home.
Chinese cooking strives for harmony, balance and joy. Chinese utensils are discussed, along with cooking techniques and some excellent easy recipes. A recipe for making Spring Rolls is included in this article.
If you are looking for a Chinese stir-fry that doesn't contain meat, this one has only snow peas, water chestnuts, bamboo shoots and Chinese mushrooms. Although it calls for a tablespoon of oyster-flavored sauce, you can easily substitute ground bean sauce or even another tablespoon of soy...
Japan hosts some of the best home cooked style meals that are filling and healthy. One place offers a free meal but in exchange for something. There's always a catch to the honor system if you want a free meal.
There is so much more to Japanese food than just sushi, seafood or raw stuff. Here are ten types of Japanese foods to try!
South Korea is made up of 9 distinct provinces, and among these districts the food varies and grows using natural ingredients and history and a catalyst.
Most of us have heard about curry, but what's hayashi rice? Find out here!
Chinese Stuffed Bitter Melon AVLXY If you grew up eating the bitter melon, you will love this bitter dish. Stuffed bitter melon is common home-cooked dish in many Chinese household. It's made of bitter melon and ground pork. The stuffed bitter melon...
While eating at your favorite Chinese Restaurant, have you ever wished to yourself that you could make Chinese fried rice restaurant style? Well, now you can!