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Really Easy to make Chocolate Cake without Microwave

Updated on May 10, 2013

Recipe Rating

3.9 stars from 260 ratings of Easy to make chocolate cake

Why it's recommended to know

Easy to make chocolate cake is a time saving and easy way to prepare snacks just at the arrival of guests within 15 mins.

Cook Time

Prep time: 10 min
Cook time: 15 min
Ready in: 25 min
Yields: 6-8 servings depending upon the size of the cake

Ingredients

  • 50 biscuits, broken with hand
  • 5 t.spoon cocoa powder
  • 15-20 t.spoon sugar, powdered or grinded
  • 2 t.spoon ghee, melted
  • 3 cups milk, boiled
  • 1 t.spoon baking powder

Instructions

  1. Grind the biscuits till they are finely powdered.
  2. Add sugar, ghee, cocoa powder, milk and baking powder consecutively and stirring continuously.
  3. Apply a tiny mixture of maida and ghee to the sides of an iron or stainless steel plate.
  4. Pour the mixture into it upto it's half.
  5. Pour 1 cm high water in a PRESSURE COOKER and st the plate.
  6. Remove the whistle and bake on low flame for about 10 to 15 mins untill the upper part looks a bit bursting.

Optionals

  • Before setting it on gas you can add strong fruits (apple or strawberry not banana), nuts, slightly bigger pieces of chocolate. they enhance the flavor.


  • You can use them for decoration purposes. Strawberry is recommended for decoration.


  • In place of cocoa powder you can add any flavoring powder to change the flavor.
  • optional cream

    if you want to make a good chocolate cream then follow the given recipe just don't add baking powder and instead add chocolate sauce and some more milk.

Comments

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    • profile image
      Author

      Sweta Satapathy 4 years ago

      great. simply awesome and really easy. just check it out.

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      Pihu adhana 3 years ago

      This is very good recipe for make cake

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      Zee Costa 3 years ago

      Best cake recipe i'v ever hadeasiest and best for unnotified guests. hats of it's really quick recipe

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      hassan 3 years ago

      which biscuit we use in this cake ?

    • profile image

      Aleena 3 years ago

      chocolate biscuit

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      Author 3 years ago

      any biscuits of your choice

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      anusha 3 years ago

      it's an awesome cake recipe

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      Author 3 years ago

      thanks. i hope you liked it.

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      komal 3 years ago

      hi. I wana try this cake, so jus wanted a suggestion, What if the cake gets bit burnt? Coz im going to make a cake of less than 1/2 kg.

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      suman 3 years ago

      I want to know for sure whether we add water in the pressure cooker or not. This is the first time I will be trying preparing a cake. Please advise.

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      anum 3 years ago

      wow its really looking very dilicios

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      priya 3 years ago

      iwant to do it imidiately

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      GAJA 3 years ago

      IT'S REALLY AWESOME. I HAVE'NT YET TRIED IT BUT ITS SO COOL TO READ THE METHOD. THANQ SO MUCH

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      author 3 years ago

      first it wont get burnt unless all the water in the pressure cooker has dried.

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      shahura kazi 3 years ago

      Awesome ..... This is really good n easy recipe

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      tanya 3 years ago

      faboulous

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      Shikha 3 years ago

      I m also tryng it fst tym hop so the givn instrctions wil hlp me

    • profile image

      shikha 3 years ago

      I m also tryng it fst tym hop so the givn instrctions wil hlp me

    • profile image

      Ankita 3 years ago

      Its really awesome!!!! I am going to prepare it for my parent's anniversary ...!!!!

    • profile image

      anu 3 years ago

      good

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      abc 3 years ago

      is this good cake

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      prakriti 3 years ago

      Its too gd.i'm fully surpzd.

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      rajni kansal 3 years ago

      how to make cake icing

    • profile image

      ayesha 3 years ago

      it's a very simple recipe .... i hope it delicious too

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      ekka 3 years ago

      delicious

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      nikita 3 years ago

      Nice one:-)

    • profile image

      zaiba 3 years ago

      Awesome cake loved it..lukzzzzz sooooooooo yummmmmmmmmmmmmmmmmmmmmmmmmmmyyyyyyyyyyyyyyy

    • profile image

      Anee 3 years ago

      Allaaaa cake bht mazay ka hai yuuuuuuummmmmmyyyyyyyy ;)

    • profile image

      abi 3 years ago

      i have one doubt..without adding egg ,is the cake(above said) will come good & smoother,pls reply soon

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      maani 3 years ago

      I luv this recipe

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      sofia 3 years ago

      I tried it. It was very very delicious. Hope you will like it.

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      Sadia 3 years ago

      Looks like to be very delicious ....but didn't understand the cream recipe

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      jessica haloi...... 3 years ago

      I m vry excited 2 make d chocolate cake... i will try my bst... n after making i will surely wit u how it become..........

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      saman sahar 3 years ago

      Most delicious cake.it was so easy.

      Awsm ...

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      author 3 years ago

      don't worry about the cream read the recipe thoroughly and then you'll understand what i mean

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      Sana 3 years ago

      Alaaaaa kya recepie hai.................

    • profile image

      ammu 3 years ago

      it really super

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      author 3 years ago

      thanks

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      sneha 2 years ago

      Its delicious

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      priyanka raj atre 2 years ago

      Wah kya racipe h

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      supr 2 years ago

      Hello anyone who tried the recipe !! can u tell me can i open the cooker lid immediately or how long should i wait ?

    • profile image

      sameena 2 years ago

      Sameena

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      shilpa 2 years ago

      hi in cooker can put water are salt because some people will use salt so can u plsszzs tel mě which s better salt r water

    • profile image

      shilpa 2 years ago

      hi in cooker can put water are salt because some people will use salt so can u plsszzs tel mě which s better salt r water

    • profile image

      suhani 2 years ago

      This was very easy i ove this recipe

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      author 2 years ago

      hi supr, wait for 2 mins before you take it out of cooker and then 3 mins before you cut it

      hi shilpa, no use water not salt this ine needs steaming

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      zoya ahmed 2 years ago

      how mch water shd be thre in pressure cooker plz reply faster

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      author 2 years ago

      3 qtr inch should be sufficient. if while checking you find almost all water is gone and cake is still undercooked then add a bit more water. but seriously it has never been required in my experience.

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      ritika 2 years ago

      Really good

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      jiju 2 years ago

      What u mean to say from remove the whistle... do u mean cooker weight???

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      manjuju 2 years ago

      It's awesome and so easy.. happy to have cake with very few indigenous for 1st time. ..... hope will have many from you

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      ashwin pillai 2 years ago

      Thank u Sweta mam for presenting dis wonderful recipe. I have only one doubt , you told ( Apply a tiny mixture of maida and ghee to

      the sides of an iron or stainless steel plate)

      Should DAT layer look like a chapatti before cook or somewhat different.Please help anyone by describing it...

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      Umm abdullaah 2 years ago

      sister u wrote dat we have to add d mixture on a stainless steel plate up to its half. wt does it mean? plz explain

    • profile image

      selena robert adamson 2 years ago

      Its really great ..... Its easy to make while people like u explains it very well...Bring out more ideas about cooking.... Good luck...

    • profile image

      author 2 years ago

      sorry everyone for making you wait so long for replys

      jiju, yes remove the cooker weight

      ashwin pillai, no make it a very thin layer

      alright one trick you can add a 1/2 :1/2 mixture of powdered sugar and coccoa powder instead of maida

      Umm abdullaah, i meant the container in hich you are cooking must have the layer upto it's half on it's sides

    • profile image

      author 2 years ago

      sorry everyone for making you wait so long for replys

      jiju, yes remove the cooker weight

      ashwin pillai, no make it a very thin layer

      alright one trick you can add a 1/2 :1/2 mixture of powdered sugar and coccoa powder instead of maida

      Umm abdullaah, i meant the container in hich you are cooking must have the layer up to it's half on it's sides

    • profile image

      author 2 years ago

      sorry everyone for making you wait so long for replys

      jiju, yes remove the cooker weight

      ashwin pillai, no make it a very thin layer

      alright one trick you can add a 1/2 :1/2 mixture of powdered sugar and coccoa powder instead of maida

      Umm abdullaah, i meant the container in hich you are cooking must have the layer up to it's half on it's sides

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      Lorene 2 years ago

      Which came first, the problem or the soioultn? Luckily it doesn't matter.

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      mahrosh 2 years ago

      dear is me kis flavour k biscuits add krooooo.....

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      sana khan 2 years ago

      Which biscuits I should I take

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      Cris 2 years ago

      its really a vry bad recipe if u don't kno how to bake a cake then y r u posting this.....!!!!!??????

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      author 2 years ago

      unflavoured biscuits are beat. vanilla will also do. don't use chocolates as it will become bitter.

      and cris...if something is wrong ask me. i am sure it makes wonderful cakes because i make them. i have a bakery

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      SNIDHI 2 years ago

      AWESOME ......... EASY

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      nisha 2 years ago

      ahhhh,,,its reallyy suprrrrrrr dish......i luv it..

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      author 2 years ago

      thank you all. hopefully i will give you a new dish to check out pretty soon.

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      Lamha 23 months ago

      Which Biscuit should we use?

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      simran 23 months ago

      Wow..... Nice taste

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      author 23 months ago

      Any biscuit could be used, Lamha. It just shouldnt have chocolate pieces in it.

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      meena 22 months ago

      powder kiska use krna h

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      author 22 months ago

      cocoa powder. Its available at supermarkets and i use weikfield.

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      samyaka 21 months ago

      Its a very nice recipe

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      author 21 months ago

      thanks samyaka.

      By the way if anyone has any suggestions to make this recipe better they are most welcome

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      naziya 20 months ago

      bAKWAAS KYA ENGLISH M DETE REHTE FOKAT K

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      author 20 months ago

      i would like to know if you encountered any problems while following this recipe.

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      Nikita 19 months ago

      How to apply the maida on the stain less steel plate in a powdered form or paste form pls make it clear i should make the cake 2day

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      author 19 months ago

      so sorry nikita for replying so late. apply maida in powdered form but ovr a coat of ghee.

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      priti 17 months ago

      what a easy method

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      prince 17 months ago

      wow this is delious cake. thank you chief.

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      bhatta459@gmail.com 13 months ago

      hat's off,, thankeww,..

    • profile image

      author 12 months ago

      havent added recipes in a while. i wish to add more recipes. if you can tell me what you want the recipe of or tell me if you want to know some of my own creations.

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