Freezing your carrots is a convenient and flavor-saving way to preserve your crop, particularly with some of the unusually colored varieties (not orange).
The following article will show you how to harvest, blanch, freeze, and store swiss chard so you can eat this nutrient-rich leaf year round! This article contains a step-by-step guide with pictures and nutritional information for swiss chard. The guide can also be used for spinach and kale.
Survival foods must be stored properly for them to have nutritional value when we need them. How can we keep them safe and what are the important foods we need to store?
Foodstuffs can be produced, processed or prepared in the home on a small scale. This is only possible if the requirements of the modern consumer can be met - that the foods will keep safe for a sufficient length of time. Most food is only available...
These recipes I learned from my mother and grandmother. I have included Mom's Favorite Spaghetti Sauce, and Tomato Salsa recipes and how we canned them. The memories are as rich as the recipes.
I often buy something on impulse only to realize that I bought too much. I have a hard time throwing food out. So, I started researching food storage options for my grocery items and made up the following storage list. This way I could hopefully save some money and another trip to the store.
In preserving food, molds and bacteria are prevented which cause the spoiling of food. And there are 5 ways to do this.
The key to success in canning food at home is knowing which foods are safe to preserve and which are not. Choosing the wrong method and using improper techniques can be deadly.
Pictures and text show you step-by-step how to can apples for many dessert and snack uses, using a boiling waterbath or steam canner.
The best methods to store garlic.