The summer savory plant is an aromatic herb with a lovely flavour. It contains antimicrobial chemicals and may be able to kill bacteria in food and in humans.
Dukkah is a delightful Egyptian spicy rub and dip made from spices, herbs and nuts that are pounded into a coarse powder. See fabulous recipes here
Learn what's so special about Andean pink salt. Is it really better than table salt? How is it best used in the kitchen? Find out what's all the hype behind artisanal sea salt.
A lot of great information here about the most popular spices and herbs around the world. Cooking tips, growing tips, storage tips, buying tips, recipes for spice blends, photos, and videos included!
An easy picture by picture approach for air drying fresh picked chili peppers at home. Thread a needle, grab some chilies and you are on your way! You will also find great tips and information regarding our favorite...
Do you know what the 15 most powerful healing herbs there are in your kitchen. Of all the herbs and spices you can choose for flavor or medicinal purposes there are 15 that are much more powerful than the rest. Below...
Drying herbs is an easy way to preserve your garden's harvest year round. It's also a very inexpensive way to get dried herbs for very little cost. I dry my herbs in a dehydrator but there are several methods. See...
Get into the habit of adding fresh herbs to your daily cooking - not only will your meals be tastier but your family will reap the extra health benefits too.
Cilantro not only tastes good, but is good for you. The cilantro is the green part of the plant and the seeds that are picked from the plant are coriander. Cilantro is used in both Asian and South American foods.
Considering all the things basil has to offer, it's easy to understand how some culinary experts have deemed basil “king of the herbs.” Basil is definitely somewhere at the top.