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I Love My Breadmaker

Updated on August 29, 2017

Waking up to the smell of bread.

It's wonderful, coming down the stairs every morning, and having the scent of freshly baked bread wafting up to meet me. I look forward, when I'm getting up, to cutting into the warm bread and spreading it with butter. The butter melts into the bread, making a delightful breakfast

Photo Credit: http://www.flickr.com/photos/avlxyz/4840122335/

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You don't have to be able to bake to use a breadmachine

I'm no baker. I burn cookies, and the few times I've attempted yeast breads, they've turned out..well..more like a paperweight than bread. But with my bread machine, I can produce consistent results with little effort. It's really easy to experiment with recipes that are available online, and I really like that I can control the ingredients that I use.

I can also produce the bread cheaper with my bread machine than I can buy it. I figure that I spent $10.00 a week on bread. 5 loaves at $2.00 each, and that was buying the cheapest bread that I could.

The first week, I had to buy a bit more than the $10.00, but each of the purchases lasts me 2-3 weeks, making one loaf of bread a day.

$ 8.99 10kg White Flour:

$ 3.59 Small bottle of quick yeast

$ 4.99 Small Bag of Instant powdered Milk

$17.57 Total, plus a small amount of sugar and butter that I had at home.

Now, I'm careful to buy less than $10.00 a week, and I buy multigrain cereal, rye flour, and whole wheat flour when I don't need to spend money on white flour or the other ingredients.

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Cutting That Fresh Warm Bread

When your bread is done, you have to take it out of the pan as soon as possible or it will get soggy. Most breadmakers will keep it warm for an hour, and that keeps the moisture away, but it's best to get it out of the pan. If it does get a bit soggy on you, just let the bread sit out for a bit and the crust will firm up fairly quickly. Also, be sure you let the bread sit for about 10-15 minutes before cutting it.

For cutting the bread, I've found that an electric knife works really well. It slices through the crust whether the crust is hard or soft and you don't have to use pressure which can smush your bread.

What to cut the bread with

Bread Machine or Not?

Can a bread machine really do a good job making bread?

If you're in a hurry...

Here's a few bread machine mixes you can buy from ebay to speed your day along.

Rhubarb Bread for the Bread Machine

Here's an unusual bread that you won't find in your manual. I quite enjoyed this bread. The Rhubarb gave it a tart kick, but there was just enough sugar that the bread wasn't sour, but not so much that it made it a sweet bread.

for 1 lb. loaf 1 1/2 lb loaf

3/4 C. chopped rhubarb 1 C.

3/4 C. water 1 C.

1/4 t. finely shredded orange peel 1/2 t.

1 T. butter or margarin 2 T.

1 1/3 C. whole wheat flour 2 C.

2/3 C. bread flour 1 C.

2 T. brown sugar 3 T.

1/2 t. salt 3/4 t.

1/4 t. ground cinnamon 1/2 t.

1 t. active dry yeast 1 t.

Procedure:

In medium saucepan combine rhubarb and water. Bring to boiling; reduce heat. Simmer, uncovered, for 5 min. or till rhubarb is tender. Measure rhubarb-water mixture and add water if necessary to equal 1 C. [1 1/3 C.] Cool slightly. Add ingredients to machine according to manufacturer's direction.

Nutrition:

per serving: 69 cal, 2 g protien, 13 g. carbo. 1 g. fat (0 g. saturated), 0 g. cholesterol, 77 mg. sodium, 73 mg. potassium.

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Do you have a great recipe? A comment about bread machines? Put them here.

What is your experience with bread machines?

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    • MelanieKaren profile image

      Melanie Wilcox 4 years ago from Pennsylvania, USA

      Also, thanks for showing how much you spent and how long the supplies lasted. Bread these days is so expensive!! I can see how having a bread machine would help save money, and that's a good thing to know.

    • MelanieKaren profile image

      Melanie Wilcox 4 years ago from Pennsylvania, USA

      I still don't have a bread machine. I always kinda felt like it was cheating. ehehehe However, I seldom get around to baking bread. So, I think a bread machine is actually a fantastic idea. -and Yes, waking up to the smell of fresh bread would be a happy morning :)

    • profile image

      JoshK47 5 years ago

      I don't have a lot of personal experience with bread machines - but I do love fresh, homemade bread! :)

    • bechand profile image

      bechand 6 years ago

      it is the best when you put it on timer, and also run crock pot - and come home to the smell of pot roast and homemade bread after a long day at work ! done and ready to eat - hot and fresh !

    • avgsuperheroine profile image

      avgsuperheroine 6 years ago

      I love my bread machine. I make all my dry mixes ahead of time to make it quick and easy to bake a loaf of bread anytime.

    • Diana Wenzel profile image

      Renaissance Woman 6 years ago from Colorado

      Some friends of mine use their bread machine every day. They bake gifts of bread to extend love and friendship to others. It is a part of their ministry and outreach. People really respond to fresh food extended with compassion and unconditional love. Thanks for providing these great bread-making options and resources. I would love to have a bread machine.