Basa fillets baked with a crunchy panko breadcrumb topping makes for a healthier version than frying.
Sweet & sour sauce is easy to make and goes well with any meat and seafood. This sauce helps to overcome the fishy odor and brings bland taste alive. You can substitute red fish snapper with any fish
Learn how to make your own delicious and attractive smoked salmon pies while exploring a little bit how choosing to write has improved my cooking and my life.
Crayfish tails taste and look very much like prawns or shrimp, either of which could be substituted in these tasty, varied recipes and subsequent serving suggestions.
In Turkey’s Black Sea region where the tiny anchovies known as hamsi are most abundant, the arrival of autumn, winter and early spring means a festive time for anchovy eaters. The Black Sea anchovies are small,...
For a quick seafood recipe for tonight's dinner party, try this low-carb, low-fat, baked salmon with herb crust. Beautifully prepared without that fishy taste, baked salmon is always a crowd pleaser.
Here is a recipe from the COAF Field Team for grilling Rainbow Trout on a plank (cedar, hickory, maple)! Easy to cook, makes for a tasty meal!
The feasts of Italy and Sicily are full of good food and tradition. Here is one recipe form my collection of them for Christmas that you might enjoy in other seasons as well.
This is absolutely the world's best grilled salmon recipe. The grilled salmon tastes hot and spicy, but not overpowering. Even fish and seafood haters will love this grilled salmon! Instructions for baking salmon are...
Rollmops are pickled herring fillets. This page looks not only at how to produce rollmop approximations in a very short period of time, it examines one of the best ways of finding quality foodstuffs at budget friendly...