Spain has given us many recipes and good foods as well as history, horses, arts, and music. Here is some background and recipes for Spanish rice pudding, flan, and two garbanza dishes.
Istarska supa, or Istrian soup, is a delicacy served on the Istrian Peninsula. Traditionally served in a short pitcher, the dish consists of spiced red wine with grilled bread for dipping.
If you want to start cooking Spanish food at home, you'll need to stock your pantry with some of the standard ingredients in traditional recipes from Spain.
A recipe for Escudella. A catalan soup or stew which is well known to have origins in the Andorran Pyrenees due to it's climate, crops and livestock.
Trahana is a Greek food product, made of a dried mixture of bulgur wheat and either yogurt or milk. It is therefore boiled in water in order to form a soup which is both nutritious and delicious!
The Filipinos and their love affair with the Italian cuisine.
Focaccia is an easy to make yeast bread--even for the novice. The addition of grapes and rosemary turns a simple loaf into a sweet-savory accompaniment to an appetizer, cheese course, or Italian meal.
Sicily is a separate nation but similar to Italy in some ways. Its cuisines is as delicious and interesting - some say it is more so! Please enjoy these recipes.
Genepy and other rare liquors made in Italy
A short guide to this global favourite, Tiramisu