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Strawberry Appetizer Cups

Updated on July 11, 2014

You may not think that strawberries can become an appetizer, but why not? Actually they are very delicious in this recipe for Strawberry Appetizer Cups. A crispy phyllo shell, juicy fresh strawberries, rich cream cheese and a touch of basil makes this dish a winner for any occasion. If you still prefer to have strawberries for dessert instead, I have included a magic tip.

Tip: Add a little sugar to the cream cheese and this one doubles as dessert.

Serving Size

Serves: 24 pieces


  • 2 boxes mini fillo dough shells
  • 4 oz cream cheese
  • 2 cups chopped strawberries
  • balsamic vinegar
  • sour cream
  • fresh basil, if desired


  1. Place 1 tsp. cream cheese in the bottom of each shell.
  2. Fill with strawberries and drizzle with balsamic vinegar.
  3. Top with sour cream.
  4. Garnish with basil, if desired.


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    • TJHousel profile image

      Tawnya 3 years ago from NE Ohio

      These look amazing!