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Vegetarian Peanut Soup

Updated on June 11, 2014

Yes They Can!

When I first heard of peanut soup, I could not imagine how this concoction would taste. After all, peanuts and soup just can't mix, right?

An interesting soup that is also a topic of conversation....

The blend of flavors in this soup is actually quite delicious and very interesting at the same time. I love the idea of making this for guests and watching to see how much they love this soup and all of the flavors they enjoy.


  • 2 tbls.olive oil
  • 1/4 cup chopped celery
  • 1/4 cup chopped onion
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 1/2 tsp. Worcestershire sauce
  • 1/4 tsp. salt
  • 2 cups crushed tomatoes
  • 1 cup milk
  • 1/3 cup flour
  • 1/4 cup cold water
  • 1/2 cup natural peanut butter
  • 1/4 cup chopped peanuts (optional)


  1. In a soup pot, heat olive oil.
  2. Add celery, onion and garlic, saute until tender.
  3. Add chicken broth, Worcestershire sauce, salt and crushed tomatoes.
  4. Bring to a simmer.
  5. In a container with lid combine milk, flour and water.
  6. Shake mixture in container until smooth and stir into chicken broth mixture.
  7. Add peanut butter, stir and cook over medium hear for 15 minutes.
  8. Garnish soup in bowls with chopped peanuts, if desired..
Tupperware Quick Shake Mixer Blender NEW Lime Green
Tupperware Quick Shake Mixer Blender NEW Lime Green

Perfect for mixing anything to smooth perfection.

Zyliss Quik Blend Shaker
Zyliss Quik Blend Shaker

Great for mixing flour and any liquid to thicken gravies, soups and stews.



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