The Kikuyu value bananas as a food item and recognize several varieties. They knew the nutritional value of bananas and used them as the baby’s first solid food. Some varieties are cooked before they ripen to make a delicious meal. This hub presents 15 varieties known to the Kikuyu.
My own style, tips, process, and recipe for cooking Filipino Chicken Adobo.
Sisig is a Filipino food that according to the New York Times, it is the most delicious pork dish on earth
The Cornish are very proud of their Cornish Pasties and keeping them genuine and authentic is a constant battle. Discover for yourself the joy of a real, genuine Cornish pasty - a simple pasty recipe
This Chinese recipe for puffed crisp chicken balls uses boneless, skinless chicken breasts cut into 1 by 2 inch pieces and marinated with five-fragrance powder. The pieces of chicken are then dipped in a thick batter made with sesame seeds and minced scallions. Then they are deep fried and served...
Cooking pancit is pretty easy. There are plenty of recipes you can follow on the Internet. You can even make up your own once you know the basics. In this article, you learn a little history of the pancit dish in the Philippines.
Feast your eyes in these photos of healthy veggies you will find growing in the Philippines from jute mallow, bottle gourd, winged beans, okra, long beans, egg plant, amaranth or kalunay and more. Also learn the Filipino names of vegetables and which veggies have all edible parts.
Step by Step instructions with photos for making Steak and Kidney Casserole
Making Chinese egg rolls is a snap if you know a few tricks and tips. Learn how to make the best Chinese egg rolls right at home.
Leche Flan bingbing, CC-BY, via flickr Filipinos in the Philippines and all across the world love getting together for festivals, holidays and other special occasions. This is because most Filipinos give premium on pakikisama or the concept of...