Kidney beans resemble our internal renal organs, hence the name. They are legumes, and members of the common bean family with the scientific name Phaseolus vulgaris. The beans vary in color, skin firmness, and country preference. But is one kidney bean more nutritious than the others?
A picture tutorial showing the first steps to butchering chickens at home - preparing your work space; killing, scalding, and plucking chickens.
Oxtail and oyster pie is a variation on the steak, kidney and oyster puddings which used to be made in Victorian times, when oysters were cheap to buy. It is very succulent and super tasty.
The bread culture of India may not be as hugely dependent on yeast based leavening like that of the West but is still equally diverse with a huge variety spreading over the entire sub-continent.
Learn how to make mini cheesecakes of several different varieties in a step by step method. These are easy to make and so delicious.
High altitude baking can be a real challenge. I´m happy to share my go-to chocolate cake recipe, a no-fail recipe at 9,000 feet. Enjoy!
You’ve probably attended a Low Country boil. You’ve at least heard of them. They’re very popular here in the South – kind of the South’s version of the clam bake indigenous to “up North.” Like the clam bake, a Low Country boil is a...
Every week you ask me food-related questions, and the following week I provide answers. Go ahead. See if you can stump me.
This article reviews 5 sausage recipes from the Web for those who are transitioning into a vegan diet and/or lifestyle. Recipes include gluten-based, gluten-free, soy-based and soy-free sausages.
Discover the health benefits of pickled onions. Why they are both good and bad for you. Nutrition benefits vs. unhealthy ingredients. See why Red onions are the best pickled onion choice, and the ways to add them to your diet.