Yes! Honestly, I grabbed a little bit out of a bulk container at Sunflower Market and was a little iffy. They reminded me of flax seeds, which have a funky, fishy taste to me.
Chia seeds were totally different and reminded me more of sesame seeds. I tossed a handful into a batch of brownies I made recently and they were really good. It made the brownies a little crispy and crunchy, kind of like a really healthy (minus the brownie portions) Crunch bar. I'll definitely use them again, especially because they are so healthy for you.