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Does homogenized milk have same qualities as raw milk?


 

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Author Cheryl profile image87

Cheryl A Whitsett (Author Cheryl) says

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5 years ago
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  • Cathy Fidelibus profile image

    Ms. Immortal (Cathy Fidelibus) 5 years ago

    Raw milk contains important vitamins such as A ,C, D, E, K, B1, B2, B12, enzymes and minerals, which are destroyed by pasteurization.

    Pasteurization is and excuse for unsanitary conditions and inhumane treatment of cows. To prevent sickness from

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Ms. Immortal (Cathy Fidelibus) says

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5 years ago
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