Last week, I went "cold turkey" and cut out all processed foods. Now, I am eating 90-95% organic. Overall, I've been feeling fantastic! But tonight, I got a headache and now have a fever of 101.1 . I went out to eat tonight and did have a small piece of white bread as an appetizer, everything else in the meal was "safe"...so I'm wondering if these symptoms came from the gluten or is it possible to get a fever from my body detoxing from junk food? I know a headache is definitely a detox symptom but couldn't find much about fevers and food detoxing. Any info is appreciated!