- Holidays and Celebrations
Gluten Free Christmas Cookies
Searching for goodies without wheat?
Being gluten-intolerant or a Celiac disease sufferer can be really challenging. It's hard to eat out or at other people's homes for fear that there is hidden gluten in something you are eating. The holidays can be especially hard because of all the delightful dishes and party foods. Here are a few recipes that are sure to be a hit with folks, whether they are gluten-intolerant or not!(Photo Credit: Jeanette ONeal http://www.publicdomainpictures.net/browse-author....
Oh, my. What could be better or more refreshing than peppermint at Christmastime?
- Easy recipe for peppermint meringues
These are definitely a treat that will keep you from feeling left out of all the Christmas goodies! Who needs wheat when you have these??
Irresistible! - Peppermint Meringues
Gluten Free Rum Balls - Watch out for these . . .
I actually haven't tested this one myself, because I don't drink (or eat!) rum. But it wouldn't be a good Christmas cookie article without mentioning rum balls!
Snickerdoodles - They can be gluten free and great!
When someone says, "Christmas Cookies" to me, Snickerdoodles come to mind first, and sugar cookies second.
Gluten-Free Christmas Sugar Cookie Recipes
Be a Gluten Free Star - Sugar cookies
Your basic sugar cookie in a Christmas shape, sprinkled in red or green, is always a winner. Click the picture for a Land O Lakes Recipe.
My personal favorite!
This is an easy recipe.
Spread cheer with these easy, awesome cookies!Peanut Butter Cookies1 egg 1 cup sugar1 cup peanut butter (crunchy or creamy – whatever your preference)Beat the egg in a bowl, then add the sugar. Mix well. Add the peanut butter and mix well. Form balls of the dough on an ungreased cookie sheet. With a fork, flatten the top of each ball into a cookie, with criss cross fork marks in the top of each.Bake at 300 for 12 minutes. Makes a little more than 2 dozen.NOTE: Apparently, some peanut butters contain gluten, or at least have warning labels saying that they are processed in a place that also processes wheat. Most peanut butters are gluten-free, but be aware when you are buying your peanut butter, as with anything else, and check your labels!I actually stopped using measuring cups after the first time or two that I made these. I just sort of estimate and do it by sight, and they always turn out well! I will say that I am usually a fan of creamy peanut butter, but when making these cookies, there is something about the crunchy variety that just makes these cookies awesome. I recommend crunchy peanut butter!!
Other Gluten-Free Peanut Butter Cookie Recipes
More Great Gluten-Free Cookie Recipes
Gluten-Free Food List
- Food list from Celiac.com
This website is a reliable resource for those who are gluten-free. Actually geared toward those with Celiac Disease, it is one website that I have never found to steer me wrong.
Gluten-Free Cookie Mix
Don't feel like doing it on your own? That's okay! Use a mix and save yourself some time and energy.
I haven't tried this particular one, but I hear great things about it from fellow gluten-free cookie lovers.
Glutino is a favorite among the gluten free brands.