1-10 of 32 hubssort by Hot Best Latest
76Best Weight Loss Berry - Hype and Facts
You've probably heard the hype. Acai is the global “wonder berry.” Sales exploded to 104 Million last year in the United States – double that of 2007. It must be straight from heaven. Actually, it comes...
15 comments
71Home Made Apple Pie
Who doesn’t love Apple pie? It’s an American classic, up there with BBQ spare ribs and hamburgers. It may have started life as a European import, but nothing says “America” like a home baked apple...
6 comments
65Stuffed peppers Turkish style
This is a great way of using up leftover cooked lamb or beef, because it is so unusual. It’s not really a Turkish recipe, but you can believe it is because the ingredients are so Turkish and Turkish cuisine...
0 comments
68Taramasalata recipe
There are very few famous Greek dishes, and Greek cuisine seems sadly neglected by many of the well-known chefs. But Greece has a fabulous history of cooking and there are many wonderful Greek recipes. Greek...
2 comments
71Home made Country Pate
This pate is great for picnics or serving as an Hors D’oeuvre. It is a coarse pate with strong seasoning. I guarantee this will become a party favorite. Many people do not even try to make their own pates,...
0 comments
65Asparagus and cheese Tart
The wonderful thing about this recipe is the fact that it makes a small amount of Asparagus go a really long way. Where I live, Asparagus is incredibly expensive and this is a good way of making it go further....
4 comments
76Turkey Gravy
The basics for this gravy can be applied to any and all gravies. This is a perfect accompaniment to roast turkey and roast potatoes at thanksgiving or Christmas time, and looks wonderful, presented in a...
5 comments
69Roast Duck with Morello Cherry Sauce
Roasting a duck is no harder than roasting any other bird. In fact, it is easier because one thing a duck does not need is any added fat. Duck is a naturally fatty food, but most of it will come out during...
4 comments
69Coq au vin recipe
Coq au vin means literally, “Cock in wine,” but nowadays it has become less traditional to use an actual cock because it’s far easier to find a chicken than a cock. This is another really...
1 comment
74Easy Irish Stew with Dumplings
I am not so sure about this being a genuine Irish recipe, but that’s the name, so I’ll stick with it. This is a very tasty, easy recipe, because basically you just throw everything into a casserole...
0 comments
