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old-fashioned strawberry shortcake73

Old-Fashioned Strawberry Shortcake Recipe

by Melissa Ray Davis

Delicious tart strawberries over old-fashioned shortcake like Grandma used to make, topped with homemade whipped cream. This dessert makes a wonderful spring and summer treat that will have you wishing that strawberries were in season all year round! published 2 years ago

4 comments    food recipes recipe

raspberry thumbprint butter cookies71

Raspberry Thumbprint Cookies Recipe

by Melissa Ray Davis

Simple melt-in-your-mouth butter cookies become a delicacy when you use a dab of tart jam to turn them into Raspberry Thumbprint Cookies. These have long been a favorite dessert at our house because they are easy, inexpensive, and taste so good! published 3 months ago

2 comments    food children recipes

eggless chocolate chip cookie dough, ready to eat73

Eggless Chocolate Chip Cookie Dough Recipe (Vegan)

by Melissa Ray Davis

This eggless chocolate chip cookie dough is perfect for vegans or anyone concerned about the possibility of salmonella and other risks associated with eating raw eggs. This cookie dough uses no eggs at all, not even a fancy egg substitute, but it still has the smooth texture of normal cookie dough. It's easy to make and delicious. published 10 months ago

1 comment    family food children

Big City, Little Kitchen65

Culinary Content: Desserts - Recipes for Caramel, Marshmallows, Hot Cocoa, and More

by Melissa Ray Davis

This time in Culinary Content, I am focusing on some sweets and desserts that I have come across, including Caramel, Hot Chocolate, homemade Marshmallows, Dulce de Leche, and Food for the Gods from the Philippines. Enjoy! published 10 months ago

0 comments    food how to recipes

vegan chocolate chip cookies with coconut and cranberries 71

Vegan Chocolate Chip Cookies with Coconut and Cranberries Recipe

by Melissa Ray Davis

After much experimentation and several disasters, I finally perfected a vegan cookie recipe. Everyone who has tried it has been amazed to learn that it is vegan. These cookies are delicious--soft and chewy in the center and crisp around the edges, exactly as cookies should be. published 16 months ago

5 comments    food how to eating

Raspberry Chocolate Cheesecake Bars 63

Raspberry Chocolate Cheesecake Bars Recipe

by Melissa Ray Davis

These cheesecake bars were so rich, so chocolaty, and so deliciously complimented by the layer of raspberries that the four hour wait for them to set was worth every minute. I've never made a cheesecake before, but these came out perfect. Enjoy! published 3 months ago

0 comments    food recipes recipe

Habeas Brulee57

Culinary Content: Autumn Desserts, Quince to Sugar Plums

by Melissa Ray Davis

This time, I have another set of autumn desserts for you: Cranberry Quince Sorbet, Pumpkin Pie Ice Cream, Nutmeg-Maple Cream Pie, and Sugar Plums. published 14 months ago

0 comments    food eating cooking

the fish charm that I found at the end of my ribbon at the wedding cake pull70

Wedding Cake Pull Charms

by Melissa Ray Davis

A wedding cake pull is a fun tradition to include in your wedding reception. Ribbons protrude from the wedding cake, and each guest takes one and pulls. The charm attached to the end carries a special meaning, much like a fortune cookie. published 11 months ago

0 comments    love food relationships


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