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vegetarian Tikka Masala with potato, cabbage, and peas70

Vegetarian Tikka Masala Recipe with Potato, Cabbage, and Peas

by Melissa Ray Davis

Tikka Masala has been described as Britain's national food after a survey found that it was the most-ordered restaurant dish in the country. This vegetarian adaptation is very addictive; the potatoes, tomatoes, and cabbage compliment each other well and the creamy sauce gives a rich, smooth taste. published 11 months ago

4 comments    food recipes recipe

a Rogue beer and a Polish hotdog from the Taste of Poland in the food court at Portland Saturday Market, Portland, Oregon64

Portland Saturday Market Food Court--Portland, Oregon

by Melissa Ray Davis

From March through December, every Saturday and Sunday the Old Town / Chinatown neighborhood of Downtown Portland is transformed into a huge arts and crafts open-air marketplace where local artists sell handcrafted items and art. In addition to all of the beautiful wares, Portland Saturday Market also boasts two international food courts will a diverse selection of delicious treats. published 12 months ago

0 comments    food travel eating

mixed and matched china from various china sets70

Wedding Buffet Idea: Thrift Shop Fine China Plates

by Melissa Ray Davis

Using mismatched fine china plates (bought used) for a wedding reception buffet is a classy and thrifty way to add a touch of style to the details of your wedding. And your guests can take home their plate as a memento! published 11 months ago

2 comments    love food eating


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