The Best Grilled Barbecue Babyback Pork Ribs Recipe
BBQ Babyback Pork Ribs
- 3 racks of babyback pork ribs
- 1 12oz beer of your choice, don't pick anything dark
- dried or fresh minced oregano
- dried or fresh minced parsley
- garlic salt
- onion powder
- fresh cracked pepper
Babyback Pork Ribs
The Recipe for BBQ Pork Ribs
About 4-5 hours before serving, simply arrange ribs in a single layer, in a shallow roasting pan. Pour the beer over the ribs. Generously sprinkle all sides with the spices and cover with foil. Bake at 225º for 4-5 hours.
When it is almost time to serve, place on preheated grill for 6-7 minutes per side, generously brush each side with your homemade BBQ sauce. That's it, easy, huh? Enjoy!
Homemade BBQ Sauce
- 2 C. of ketchup
- 3/4 C. cola
- 1/4 C. liquid smoke
- 1/4 C. brown sugar
- 2 Tbsp. white vinegar
- 2 Tbsp. Worcestershire
- 1 Tbsp. yellow mustard
- 1 tsp. salt
- 1/2 tsp. pepper
- 1/2 tsp. hot sauce (optional)
Combine all ingredients in a saucepan and heat thoroughly.
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