New Zealand Green Lipped Mussel Shellfish-Arthritis Breakthrough

An effective natural anti-inflammatory treatment for the relief of joint pain.

The New Zealand Green Lipped Mussel is only found in the pristine ,unpolluted waters of New Zealand.

This exclusive and delicate shellfish is not only good for you ,but tastes delicious served fresh or as a hot dish.

What Does It Contain that other marine or plant Life Does Not

Green lipped mussels contain a unique combination of polysaccharides (the good fatty acids), glucosamines ,and have been scientifically and clinically researched as a proven anti-inflammatory pain relief for the treatment of the following conditions:

Arthritis

Osteoarthritis

Rheumatoid Arthritis

Joint Pain-Chronic and Acute

Asthma

Inflammation

Muscle Pain,including sports injuries

Bursitis

Lyme Disease

Spondylitis

Inflammatory Bowel Disease

 Caught fresh for years by the New Zealand Indigenous Maori people and mostly   eaten straight from the shell , this natural food product is now harvested for the International market and efficently snap frozen ,packed on ice and can be in someones refrigerator within 24 hrs in the USA for example.

Alternatively more and more people with their busy lifestyle, also like the choice of purchasing capsules ,which usually takes the form of extracting the Green Lipped Mussels proteins naturally preserving this  true Omega 3, rich in Glucosamines.

Most people are not as fortunate as New Zealanders ,where they can scramble down rocks ,onto a beach ,prolific with shellfish just under her waters (or see them clinging and glistening green on the rocks), however as you will see by the videos,the mussels are harvested from pristine ,unpolluted New Zealand waters and move through a rigorous process quickly and efficiently.

The New Zealand Green Lipped Mussel has made a significant breakthrough for its amazing properties to cure or provide relief for damaged or degenerative joint tissue,where other products have failed.

There have also been cases where certain products claiming to have Omega 3 or exagerate levels of polysaccharins to support drug companies marketing and making similar claims.

The New Zealand Green Mussel is rich and stable in Omega 3 and its claims have been supported by various marine scientists.

It does not need any other synthetic drug to supports its natural properties.

Some well known chain of supermarkets do import the shellfish whole ,in particular in the USA ,Ive seen packs of NZ Green Lipped Mussels for sale in the Seafood Chillers in Giant Eagle and also a couple of Asian Wholefoods Supermarkets.

As with any fresh or frozen food product ,make sure you check packed on dates and country of origin for genuine New Zealand Green Lipped Mussels.

I have included a couple of links for companies ,specialising in the market of Green Lipped Mussel oil of Extract ,and various other natural treatments. They go into greater detail of their product ,complete with doses etc. Some offer free or discounted shipping too.

Finally as a young girl growing up alongside the amazing Pacific Ocean ,let me add one last thing and perhaps the most taken for granted. New Zealand Green Lipped Mussels taste delicious ,juicy and fresh ,straight from the shell,or if you run into my brother-in-law ,ask him to make you one of his mussel chowders,it would rival the top restaurants in New York, that I can guarantee.!

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