Old Fashion buttermilk cornbread

 Ingredients:

2 cup yellow or white corn meal

1/2 cup flour

2 Ybs. sugar

1 Tbs.salad dressing or mayonniase

2 eggs beaten

1 tsp.salt

1  tsp. baking powder

1 cup buttermilk

1/2 cup water

2 Tbs.canola

Directions to prepare:

Mix corn, flour, sugar, salad dressing or mayonniase, eggs,salt and baking powder. add the buttermilk and blend then add water. stir in canola oil. grease pan and pour in cormeal batter and cook in the oven at 400 degree until golden brown. What delicious corn bread to feast on for dinner.

Benny Faye Douglass