A poem about finding one's solace. Written when I was still in high school.
A poem about internalized sadness and grief.
A love poem focusing on a lover's desire to prove himself to his love.
A short narrative poem about a thief and his adventures in a dark quiet town.
There long standing problem between employees and their guests. Employees and managers have many rules & policies in place to follow, but what about the customers? Here are rules that all customers must follow to help ease the tension in the brewing war between customer and crew.
Remember the movie "Love Story"? I do not care if you are a lumberjack in the Amazon or an Ice Road Trucker, you can not sit through this movie without having at least one tear bungee jumping down your cast iron cheek. I was a super sensitive...
Do you ever wonder how chefs and cooks all around the world do it? I mean, they study for years, honing their skills, learning to manipulate ingredients. They blur the lines between what one food is and what one isn’t, and occasionally marry flavors together that do not initially seem to match up.
When I was in high school, starting early in the 9th grade I started writing poetry. I found that I had quite a knack for it. It was easier to open my soul through the rhyme and reason of the poetry than it was to try to convey it vocally.
Lean in close. No . . . closer. What I am about to divulge to you has been a well-kept secret in my best friend’s household for millennia. Okay, maybe not millennia. Decades. My friend Robert has rarely ever gotten sick. I thought at first he...
They are hard to miss, those big, bulky red boxes with a handles and wheels. I found the one that I rented in my local Food Lion for $26.00 to rent. I opted for the wider, larger machine as it boasts for a faster cleaning time. Was my money well spent? Read this article to find out!
This article breaks down the inner workings of Amazon Mechanical Turk. Here I explain how it works, how you can make money, and the path that I took to earn my first $200.
This hub reflects a long standing problem between employees and their customers. Employees and managers have many rules & policies in place to follow, but what about the customers? Here are rules that all customers must follow to help ease the tension in the brewing war between customer and crew.
This is a continuation of a rant concerning the inefficiency of restaurant layouts and how it hurts employees and their sales. This follow-up article actually throws down some insightful solutions to some of the many problems restaurants have.
This article attempts to bring attention to a widespread problem in the fast foodservice industry. Restaurants are not designed to help the crew succeed in their duties safely. Restaurants are built to wear and tear the body down. In this article, I offer some possible solutions.