Have you ever had a vegan stuffed mushroom? No? Us either, until a couple weeks ago. This recipe is simple and delicious, making it the perfect appetizer or lunch for the week.
In this article, we will summarize the top three house plants that everyone should have in their home. Not only are house plants aesthetically pleasing, but they can also be beneficial to your overall health!
Wondering how you can eat only plant-based foods, yet still consume a substantial amount of protein every day? It is easier than you think! Keeping your kitchen stocked with these protein-packed essentials will help keep you fueled all day long.
Have you ever wanted to buy yourself a hydroponic system but it was just way too expensive? In this article, we will show you how to build your own hydroponic system with only a few things from your local hardware store. Growing veggies year-round has never been easier!
Sick of mushy, flavorless tofu? In this article, we will teach you the best way to cook tofu that everyone is sure to love—whether they are vegan or not!
Eating a plant-based breakfast is sure to start your day off on the right foot. There are so many great breakfast options that are both healthy and easy! Here we will show you some alternatives to the standard American breakfast.
Can't decide which plant-based dish to bring to your upcoming work potluck, barbecue, or family event? Below, we will share one of our favorite side dishes. Not only can this side be cooked with ease, but it's also a huge hit!
One of the best parts of having a vegetable garden is utilizing all of those fresh herbs. Here we will demonstrate our favorite methods for drying herbs as well as the best ways to store them so that they last you as long as possible!
If you find that kale and other cruciferous vegetables in your garden look like something has been munching on them, then we can most likely tell you why! Here we will talk about cabbage worms, one of the most common garden pests, and how to control them and get rid of them!
Summer is coming to an end, the nights are getting chilly, and our vegetable garden is running out of steam here in Zone 5. Thankfully, the fall season is a great time to plant cold weather crops that we are able to preserve and save for eating our vegetables throughout the winter months!
Do you want to switch to a plant-based diet, and don't know where to start? Here we will outline what we recommend you keep in your kitchen at all times!