Britney Bernard and Cassie Midura (Powered By Plants)

Hi everyone! This is Britney and Cassie and we are here to tell you all about living a plant-based lifestyle. We have come to realize that not only is living a plant-based lifestyle very rewarding for our health, but it is also super fun!

Follow us on our journey as we give you tips and tricks to better your way of life simply by adding more PLANTS to your diet!

Also, follow us on instagram @twopeas_inapod for more updates!

We made the switch to this specific way of living after realizing that we were sick and tired of literally being SICK and TIRED all the time! After doing some pretty moderate research, nothing too extensive, we came to the understanding that eating more plants would not only increase the way we feel, but would also completely change the way that we think about our food.

Seeing others make these changes to their diet is extremely motivating, so we are here to motivate you. We want to show you how easy and straightforward it is to reduce your intake of animal products while increasing your intake of food simply derived from plants.

A big part of our year was spent trying to come "full-circle" with our lifestyle. We decided to have a decently-sized vegetable garden to further understand both the effort and satisfaction that comes with growing our own organic food.

We are here to share with you all about our booming successes as well as our utmost failures; what worked for us and what might work for you!

...and by the way, you are ultimately responsible for your health and all decisions pertaining to :)

In the Spotlight

How to Recognize and Manage Cabbage Worms in Your Garden

If you find that something has been munching on your kale and other cruciferous vegetables in your garden, cabbage worms might be the problem! Here we will talk about methods and strategies to recognize, manage, and eradicate these common pests!

In the Spotlight

Pantry Essentials for a Plant-Based Diet

Do you want to switch to a plant-based diet, and don't know where to start? Here we will outline what we recommend you keep in your kitchen at all times!

In the Spotlight

How to Make Crispy Tofu

Sick of mushy, flavorless tofu? In this article, we will teach you the best way to cook tofu that everyone is sure to love—whether they are vegan or not!

In the Spotlight

Build Your Own Hydroponic System: A Step-by-Step Guide

Have you ever wanted to buy yourself a hydroponic system but it was just way too expensive? In this article, we will show you how to build your own hydroponic system with only a few things from your local hardware store. Growing veggies year-round has never been easier!

In the Spotlight

Green Bean Casserole: A Plant-Based Party Dish

Can't decide which plant-based dish to bring to your upcoming work potluck, barbecue, or family event? Below, we will share one of our favorite side dishes. Not only can this side be cooked with ease, but it's also a huge hit!

In the Spotlight

Best Plant-Based Breakfast Ideas

Eating a plant-based breakfast is sure to start your day off on the right foot. There are so many great breakfast options that are both healthy and easy! Here we will show you some alternatives to the standard American breakfast.

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  1
  Vegetarian & Vegan Recipes

  Vegan Stuffed Mushrooms

  2 years ago

  Have you ever had a vegan stuffed mushroom? No? Us either, until a couple weeks ago. This recipe is simple and delicious, making it the perfect appetizer or lunch for the week.

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  0
  dengarden.com

  Top 3 Indoor House Plants

  4 months ago

  Learn about three of the healthiest plants to have in your home. Not only are they aesthetically pleasing, but they can also be beneficial to your overall health!

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  0
  delishably.com

  Best Sources of Plant-Based Protein (Plus 3 Recipes)

  2 years ago

  Wondering how you can eat only plant-based foods, yet still consume a substantial amount of protein every day? It is easier than you think! Keeping your kitchen stocked with these protein-packed essentials will help keep you fueled all day long.

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  0
  dengarden.com

  Build Your Own Hydroponic System: A Step-by-Step Guide

  4 months ago

  Have you ever wanted to buy yourself a hydroponic system but it was just way too expensive? In this article, we will show you how to build your own hydroponic system with only a few things from your local hardware store. Growing veggies year-round has never been easier!

• 
  4
  delishably.com

  How to Make Crispy Tofu

  2 years ago

  Sick of mushy, flavorless tofu? In this article, we will teach you the best way to cook tofu that everyone is sure to love—whether they are vegan or not!

• 
  2
  delishably.com

  Best Plant-Based Breakfast Ideas

  2 years ago

  Eating a plant-based breakfast is sure to start your day off on the right foot. There are so many great breakfast options that are both healthy and easy! Here we will show you some alternatives to the standard American breakfast.

• 
  2
  delishably.com

  Green Bean Casserole: A Plant-Based Party Dish

  2 years ago

  Can't decide which plant-based dish to bring to your upcoming work potluck, barbecue, or family event? Below, we will share one of our favorite side dishes. Not only can this side be cooked with ease, but it's also a huge hit!

• 
  0
  dengarden.com

  How to Dry Herbs From the Garden

  4 months ago

  One of the best parts of having a vegetable garden is utilizing all of those fresh herbs. Here we will demonstrate our favorite methods for drying herbs as well as the best ways to store them so that they last you as long as possible!

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  0
  dengarden.com

  How to Recognize and Manage Cabbage Worms in Your Garden

  4 months ago

  If you find that something has been munching on your kale and other cruciferous vegetables in your garden, cabbage worms might be the problem! Here we will talk about methods and strategies to recognize, manage, and eradicate these common pests!

• 
  0
  Gardening

  Planting a Fall Garden

  2 years ago

  Summer is coming to an end, the nights are getting chilly, and our vegetable garden is running out of steam here in Zone 5. Thankfully, the fall season is a great time to plant cold weather crops that we are able to preserve and save for eating our vegetables throughout the winter months!

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  1
  Healthy Cooking

  Pantry Essentials for a Plant-Based Diet

  2 years ago

  Do you want to switch to a plant-based diet, and don't know where to start? Here we will outline what we recommend you keep in your kitchen at all times!