Susmita Tripathy

Hi..!!! I am susmita, owner of this Blog. Like others I am not passionate for cooking but yes I am a food enthusiast. I can say cooking and serving are the way to show my love for special people around me .. .I always love to cook with new ideas…In my cooking world I cook, I experiment sometimes I fail, I success, I learn and sometimes it’s fun for me…!!

In the Spotlight

Jack Fruit Smoothie

Jackfruit Smoothies are a great source of filling breakfast, when you are in hurry and need something refreshing and energies and whiz up in a snap.

In the Spotlight

Guava Cheese Cake

Steamed guava cheese cake is one of my best culinary dessert. Cottage cheese steamed with guava puree appeared a snowy cheese cake which is smooth and tender. It's creamy texture gives a musky sweet flavour of guava to your taste bud.

In the Spotlight

Peanut Paratha

Simple to make peanut paratha and make happening any boring party menu. In small word it's a love of mother wrapped in a pocket and serve to show her importance in life.

In the Spotlight

Peanut Barfi (Healthy Peanut Fudge)

Peanut barfi is an amazing delectable sweet or mithai made with goodness of peanuts which you can be made at Home in very short period of time.

In the Spotlight

Chicken Posto Gravy

Simple and easy recipe to cook. Posto or poppy seeds are widely used in most Indian cuisines as korma, aalu posto, janhi posto and many more are the popular dishes of posto. As we know posto are very famous in Bengali cuisine but it also used in versatile in our Odia cuisine too.

In the Spotlight

Mawa/Khoya Modak (Stuffed Milk Dumplings)

Mawa/ khoya is solid form of milk, traditionally Khoya is made by simmering full-fat milk in a large, shallow iron pan for several hours over a medium fire. But I have prepared instant khoya using full fat milk powder to skimmed milk and heating until it becomes thick.

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  Fried Chicken Recipes

  Chicken N Yogurt Curry

  3 years ago

  Chicken and yogurt gravy is extremely delicious and the touch of turmeric gives it a pleasantly vibrant in colour

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  Fruit Ingredients

  Pumpkin Poda Pitha (Authentic Cake)

  3 years ago

  The aroma of desi ghee paired with pumpkin tantalize your nostril and baking spices makes an explosion to your taste bud are enough to fall in love with pumpkin poda pitha…

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  Indian Cuisine

  Enduri Pitha ( Turmeric Leaf Wrapped Dumpling )

  3 years ago

  The lanceolate shaped turmeric leaves are wrapped of stuffed coconut, steamed over medium flame release a gingery and tart flavour from kitchen in the beginning of the month of winter.

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  Ice Creams & Sorbets

  Guava Blue Berry Ice-Cream

  3 years ago

  Guava and Blue berry ! Yes its whether sound weird but the taste of the combo is amazing. The the nectar of guava and sweet blue berry whipped in creamy coconut milk create a magic of light hue purple which tastes fabulous.

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  Healthy Snacks

  Mixed Sprouts Salad- a Savoury Indian Snack

  3 years ago

  Mixed sprouts salad contain very common ingredients of green gram sprouts, black chick peas sprouts along with healthy green salads but the dish won't create magic with out lemon. When you squeezed lemon over the mixed sprouts, it's brimming shiny and enhance the taste to salivate your taste bud.

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  Vegetarian & Vegan Recipes

  Smoky Paneer with Mango Sauce

  3 years ago

  Well smoked cottages cheese when dumped in spicy mango sauce is unique and caters your taste bud delicious. When succulent paneer cubes simmering in poppy seed gravy dominated by home made spicy mango sauce sending off an aromatic desirability that you just can't ignored.