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Apple Cider Doughnuts

Updated on October 13, 2009

Apple Cider Doughnuts

1 cup Apple Cider

1 cup of sugar

3 1/2 cups of Flour

2 tsp Baking Soda

1/2 Tsp Ground Cinnamon

1/2 tsp salt

1/8 tsp Ground Nutmeg

4 Tbsp Butter

2 eggs

1/2 Cup Buttermilk

Mix The Sugar,Flour,Baking Soda,Cinnamon,Salt,and Nutmeg all together. Then Add your apple cider, Melted butter and eggs and your buttermilk. Mix thoroughly and add to hot oil to brown on both sides. Be sure to not overcook. Take out and set on paper towels and sprinkle with some sugar over top and allow to cool just a few minutes and then enjoy.


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