BAKED SWAI
Ready in 15 Minutes!
SWAI
Swai is economical and fish is good for you. This recipe takes 15 minutes baking time.
Swai fillets are individually wrapped and you can take out as many as you wish on short notice because it's not required to thaw.
This recipe is a family favorite!
Baked Swai, Roasted/Grilled Okra and Peppers, Fried Corn
Cook Time
Ingredients
- 4 Frozen Fillets Swai
- 3/4 Cup Bacon-flavored Ranch Dressing
- 2 Tablespoons Bacon Bits Any Brand Bacon Bits
BAKED SWAI
- Place 4 frozen Swai fillets in baking dish.
- Place 3/4 cup Bacon-flavored Ranch Dressing over it and spread it over the fillets. Sprinkle with Bacon Bits for extra smoky bacon flavor.
- Place in oven and bake 15 minutes at 350 degrees.
SUGGESTED SIDES:
Lay whole okra on cookie sheet. (Enough for four people). Add fresh baby peppers (orange, red, yellow). Spray with olive oil. Bake equal time with Swai. It takes the same time to cook as the four fillets of Swai.
Sauté frozen corn (enough for four people) in skillet with 1/2 stick of butter on medium heat.
Comments
Wow. This looks simply delicious. Thank you for sharing.
- Author
You are very welcome. I wanted to share it because so many people enjoy it and call it a favorite. I just made it up truly in one of those moments where I didn't have this and didn't have that. It's even better than the picture. :) Let me know what you think when you make it. Thank you for the comment.
This recipe looks good. The images of the baked swai really make it look delicious and tasty.
- Author
Thank you Ceres. It really is tasty! I hope you try it and let me know how YOU like it and if your family does!
A simple to follow recipe and easy to make Swai, a lovely idea for a meal and looks very tasty.
- Author
Thanks. It really is easy and tasty.
Oh yum!
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