Best Ever Balsamic Vinaigrette
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This is my all time favorite balsamic vinegar recipe. I always have some on hand, and people frequently as me to make it or share the recipe with them. If you like balsamic vinaigrette, this will be your new favorite.
Cook Time
Ingredients
- 1/2 cup balsamic vinegar
- 4 heaping tablespoons red onion, chopped
- 1 tablespoon dijon mustard
- 2 tablespoons fresh lemon juice
- 1 level teaspoon sugar, (Splenda can be used in place of sugar)
- 1/2 teaspoon black pepper, freshly ground
- 1 cup olive oil
Instructions
- In a blender, combine all ingredients except for the olive oil. Blend until no big chunks of onion are visible.
- Slowly add 1 cup of olive oil to the blended ingredients. Stir or shake together before serving, since dressing may separate while sitting.